Last Updated: July 13, 2017
Written by Phoebe Kwan
Forget about matcha cakes and matcha ice cream, these are too passe when compared to the comeback of Itohkyuemon Uji Matcha Curry; a green tea infused instant Japanese curry.
Using only top-notched green tea from the famed Uji region of Kyoto, be assured that you’re only tasting good quality leaves that bring out the most authentic flavour of Japan.
On top of using two different kinds of specially-selected green tea, the curry contains chicken extract to neutralise the bitter richness of matcha and white pepper for added spiciness.
Since it is a versatile dish, feel free to pair it with bread, udon and bread for a wholesome matcha curry experience. If you have friends that are heading to the land of rising sun, now you know what souvenirs to ask for.
Expected Damage: ¥540 (approx S$6.50) for an 180g packet
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