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Laurent Bernard -- the very name commands attention. Twenty years of culinary experience means French artisan chocolatier Laurent Bernard is a prominent figure in the...
Parisian Delight in the Heart of Singapore’s CBD.
Chef Pang, the chef-owner of Antoinette, has always had a good sense of business and culinary acumen....
A taste of France
Mon Bijou, located at Claymore Connect (formerly known as Orchard Hotel Shopping Arcade) is the newest F&B brand by the Millennium...