Food

The Yokan Collection: You’ll Be Jelly If You Miss This Japanese Dessert Event On 28 & 29 October

Last Updated: October 21, 2017

Written by Deanna Lim

Delicate beauty and handmade sweets collide in this exhibition of Yokan, a traditional Japanese dessert. The Yokan Collection – Singapore Edition brings sweet Japanese flavour to sunny Singapore on 28 & 29 October 2017.

Visitors can look forward to tastings featuring the storied sweet, and even live demonstrations of its preparation by famous Japanese confectionery masters.

A chewy, jellied dessert made of azuki beans, kanten and sugar, a slice of Yokan encapsulates the minimalist essence of Japanese culture. While it may look simple in appearance, its creation tells a story of food and design, and holds the weight of Japan’s cultural history.

Pop by the exhibition, and pop a slice of Yokan in your mouth to truly experience Japanese culture.

Dates & Times: 28 & 29 October 2017, 11am – 8pm

Prices: Free admission

The Yokan Collection – Singapore Edition: Singapore National Museum, 93 Stamford Road, Gallery 10, Singapore 178897 | Facebook

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