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Singapore

Abundance: Taiwanese cafe under a HDB with DTF-style fried rice and popiah coriander ice cream

Celest Teo -
The last country that I travelled to pre-pandemic was Taiwan, back in early 2020. Taiwan is what I would consider to be a food...

Ain Popiah Basah, Woodlands: “The Vietnamese beef pho from this hawker stall is worth a try”

Amanda Ng -
Perhaps I've been craving Vietnamese food a little too much, but don't you think Singapore could use more eateries, restaurants or hawker stalls, selling authentic...

Souperstar: Unique Popiah Flavours Like Masala Chicken & Seafood Wasabi Mayo at Tanjong Pagar

Felicia Koh -
We love sharing good food recommendations with you, but for now, keep these recommendations as bookmarks---visit them only when the COVID-19 situation ends. Stay...

IRVINS’ CNY Exclusive Salted Egg Pineapple Tarts & Popiah Skin Crackers Now Available At Selected Outlets

Amanda Ng -
I’m sure we’re all aware of a certain (deep-fried lizard) saga involving famous IRVINS’ snacks that unfolded just a few weeks back. Fret not,...
Singapore

HAWKERMAN: Devour Skinny Popiah & Local Dishes With A Modern Twist In Paya Lebar

Natalie Tan -
If there's one place that you could call Singaporean food heaven, where would it be? Well, my answer's certain – a restaurant named HAWKERMAN located at...
Singapore

968 Popiah: Try This Oddly Delicious Hybrid Of Popiah + Sushi In Whampoa

Melissa Goh -
Popiah stalls are aplenty in Singapore, but ones that sell Popiah Sushi are either few and far between, or don't exist at all. When I chanced...
Affordable

Ann Chin Popiah: The Best-Tasting Popiah With Handmade Skins Made From Scratch At Sin Ming

Sophie Ng -
Growing up as a child in Singapore, popiah was one of my staple foods. It's difficult to find affordable and good tasting ones these days,...
Food Guides

10 Best Popiah in Singapore To Wrap Up Your Life

Zhu Yong Qing -
Popiah, a simple sort of wrapped up spring roll, is a popular dish amongst the locals in Singapore. Just what exactly is contained within...
Singapore

Rempapa celebrates 1st anniversary by throwing a 1-day-only Heritage Food Festival

Reenassri Sekaran -
What happens when you bring 6 different, talented chefs together? A specially curated menu that is bound to tantalise your taste buds, of course....
Singapore

Jyu Gae Bistro: Taiwanese all-day breakfast, braised pork rice & other delights at Bras Basah

Aaron Tan -
It's been ages since I stepped foot into Taiwan. I greatly miss the sights, sounds, and food from there! To satisfy my cravings, I...
Singapore

CNY 2023: 10 places to get yummy Chinese New Year cookies & buttery pineapple tarts in Klang Valley

Reenassri Sekaran -
Chinese New Year is just around the corner, and I’m sure we’re all looking forward to it. But the thought of securing a table...
Singapore

Popular Taiwanese restaurant, Abundance, opens another outlet at Jalan Besar

Jovina Chong -
The popular Taiwanese cafe, Abundance, has been attracting a crowd since its inception in 2021. Known for their fusion flavours that fixate primarily on Taiwanese...
Singapore

New in town: Jyu Gae Bistro – Serving Taiwanese dishes with live band performances at Bras Basah

Aaron Tan -
I'm pretty stoked that Singapore's food scene has become so diverse that we need not travel overseas just to satisfy our cravings. If you...
Singapore

Pasar malam returns to Woodlands from 14 Nov to 10 Dec 2022

Juan Sufyan -
You can have as many pasar malams as you want and people would still come in hordes. All this with the knowledge that they...
Singapore

10 stalls you must try at the new double-storey Margaret Drive Hawker Centre

Pavin Chopra -
The original Margaret Drive Hawker Centre operated from 1969 to 2011, before it was shut. This all-new Margaret Drive Hawker Centre is at a...
Singapore

30 best restaurants in Singapore you need to cross off your list

Aaron Tan -
Do you own a personal checklist when it comes to judging how good a restaurant is? Is it the number of Michelin stars it...
Singapore

+886 Bistro: Modern Taiwanese eatery with creative yam brulee & braised pork cheese fries

Celest Teo -
At this point, it’s no secret that I love Taiwanese food. From comforting braised pork dishes to crispy giant fried chicken cutlets and addictive...
Singapore

Fried Rice Boy: “International” fried rice hawker stall with 5 different flavours in Hougang

Celest Teo -
Fried rice is a staple in Singapore's hawker scene, but have you ever tried fried rice in international flavours? Fried Rice Boy is a...
Singapore

Ah Gong Minced Pork Noodle: $2.50 soupy bak chor mee in a bubbling claypot in Maxwell Food Centre

Gillian Lim -
When I heard that a stall in Maxwell Food Centre sold soupy bak chor mee for just S$2.50--- not to mention in a claypot---...
Singapore

New in town: Mio Fine Foods — Artisanal Japanese fine dining restaurant with high quality sashimi and sandos

Celest Teo -
Japanese restaurants are common in Singapore, but Mio Fine Foods caught my eye with its selection of stunning artisanal Japanese dishes. Mio Fine Foods opened...
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