Start your engines, as for 10 days, Singapore’s historic quarter Kampong Gelam transforms into a vibrant festival running until 22 Sep leading up to...
The highly-anticipated opening of Hazukido, a popular croissant brand from Taiwan, has finally arrived in Singapore. On 6 July 2024, the Japanese-inspired bakery will...
Already famous for their extremely intriguing pastries, The Lunar Rabbit Boulangerie soft-launched a new cafe in the heart of Tanjong Katong on 22 Jul 2023. With...
You've heard of crolls, cruffins and croffles, but what about croissant burgers? Burgs will be launching a brand new line of Supreme Croissant Burgers...
Freshly opened in Dec 2022, Noyah La Maison is one of Changi Airport’s latest eateries. This restaurant specialises in fusion Peranakan cuisine, or as...
Malaysians are no strangers to fusion cuisine. From traditional Nyonya dishes to localised Western food like masak lemak cili api pasta, we’ve seen it...
Yet another food trend has rocked the global bakery scene. You've probably seen TikToks and Instagram posts about circular croissants stuffed with a bevy...