Top 20 experiences every foodie should have in Singapore

Singapore is a city that ignites the senses and satisfies the cravings of every foodie. From aromatic spices to succulent seafood, Singaporean cuisine is a unique fusion of flavours from all over Asia.

If you’re a foodie, Singapore is a must-visit destination, where you can indulge in hawker food, feast on seafood delights, and sip on traditional beverages. From street food stalls to high-end restaurants, there’s no shortage of culinary experiences in Singapore that will tantalise your taste buds and leave you wanting more.

Join us on a culinary journey through Singapore as we explore the top 20 experiences every foodie should have.

1. Eat at a Hawker Centre

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Hawker centres are the best places to sample local food in Singapore. Try the famous Chicken Rice, Laksa, Hainanese Curry Rice, and Satay.

2. Indulge in Chilli Crab

foodie - Chili Crab

This iconic Singaporean dish is a must-try. It is a stir-fried crab with a sweet and spicy sauce.

3. Savour Char Kway Teow

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This popular Singaporean noodle dish is made with flat rice noodles, Chinese sausage, egg, and cockles.

4. Have a Chinese Hotpot

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A Chinese hotpot is a communal meal where diners cook their own meats, seafood, and vegetables in a simmering broth.

5. Drink Kopi or Teh Tarik

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Kopi is a traditional Singaporean coffee, while Teh Tarik is a frothy milk tea.

6. Enjoy Bak Kut Teh

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This hearty pork rib soup is slow-cooked with Chinese herbs and spices.

7. Try Durian

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This pungent fruit is a love-it-or-hate-it experience, but it is a must-try for foodies.

8. Eat Nasi Lemak

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Nasi Lemak is a fragrant coconut rice dish served with fried chicken, sambal chilli, and ikan bilis.

9. Have a Satay Feast

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Satay is skewered meat grilled over an open flame and served with peanut sauce.

10. Sample Indian Food at Little India

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Little India is a vibrant district with a wide range of Indian restaurants serving delicious food.

11. Go on a Food Tour

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Join a food tour to learn more about Singaporean cuisine and sample the best dishes.

12. Have Breakfast at a Kopitiam

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Kopitiams are traditional coffee shops that serve breakfast food such as kaya toast, soft-boiled eggs, and local coffee.

13. Eat Dim Sum

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Try the steamed and fried delicacies at a dim sum restaurant, such as har gow, siew mai, and char siu bao.

14. Savour Laksa

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This spicy noodle soup is a must-try for foodies. It is made with a spicy coconut milk-based broth, noodles, and seafood.

15. Taste Hainanese Chicken Rice

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This famous Singaporean dish features poached chicken served with fragrant rice, chilli sauce, and soy sauce.

16. Try Roti Prata

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An Indian flatbread that’s crispy on the outside and fluffy on the inside, it’s served with curry sauce for dipping.

17. Enjoy Bak Chor Mee

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This popular noodle dish is made with minced pork, noodles, and mushrooms in a savoury sauce.

18. Sample Singaporean Craft Beer

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The craft beer scene in Singapore is booming, with many local breweries producing unique and delicious beers.

19. Eat Kaya Toast

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Kaya toast is a traditional Singaporean breakfast dish made with toasted bread, coconut jam, and butter.

20. Try Black Pepper Crab

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Another famous seafood dish in Singapore, the black pepper crab is cooked in a spicy black pepper sauce.

These are just some of the top experiences that foodies should have in Singapore. With its diverse range of cuisines and flavours, Singapore is truly a foodie’s paradise. Do recommend more, and we’ll be happy to add them to our list!

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