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F&B Restaurant Marketing

3 Tips to Improve your F&B Customer Service Recovery

Have you ever had a bad restaurant experience? How did the staff or managers react? While I was researching for one of my food guides,...

6 Qualities To look for in a Good Singapore Property Agent

There are tons of property agents in Singapore and it can be hard to differentiate the good from the bad. It's a large sum of...

6 Rules every F&B manager Needs To Understand

F&B is a very tricky business. Though it can look like fun, crazy and very organized chaos at times, it does have many factors...

Food and Hotel Asia (FHA) 2014 Singapore: An inside look

Amidst the monotony of sounds on a gentle afternoon, vendors exhibit their products and services in a bid to entice the thousands of consumers...

Is any PR good PR? Roosevelt’s vs Daphne Maia (The Horse Piss Tag)

The local internet has been abuzz recently with this latest viral comment spreading, whereby Daphne Maia commented on her Instagram post tagging Roosevelt's, that...

F&B Interview: Chef Ian Curley (The European group)

MasterChef Interview: Ian Curley MasterChef Ian Curley was recently in Singapore for the World Gourmet Summit 2014, being hosted at The Prime Society and showcasing his...

Should a retail business promote on group buying websites?

I'm writing this in response to a group buying sales executive trying to get my retail company to promote on their site. I've tried...

How To Start a Restaurant or Food Business in Singapore

Starting a Restaurant, Cafe or F&B business in Singapore This article is a little more technical and is especially useful as a broad overview for...

Taking over an F&B Business: 5 Things To Lookout For

F&B businesses are frequently being transferred, most of the time due to the business' inability to profit. A large sum of capital was also...

Is the customer always right? The case of Ken Lim vs Arun Ratnaa

I first came to notice this whole spat online because my site was getting traffic spikes from my review on Don Quijote Spanish restaurant....

10 things to know before starting a Singapore Food business

Also featured on Singapore Business Review by Seth Lui The casual dream of many Singaporeans is to start a Singapore food business. Singapore has often been known...

Retail Marketing: Maximizing your customer list

In my previous article 5 tips to list building for retail, I showed you various tips to building a retail marketing mailing list which...

Why Restaurants should use Food Bloggers | Singapore

Many Singapore restaurants are hesitant to hosting so-called 'food bloggers' writing reviews on their restaurant, taking photos of their food and dining atmosphere. They...

Email Marketing: 5 Tips to list building for retail marketing

If you've read my article"Number 1 mistake of retail owners", then you understand how important it is to start building a email marketing mailing...

Retail Marketing: Number 1 Mistake of Retail Owners

There is a common mistake that 90% of all small retail business owners are making, that can either double the growth of your business,...

6 reasons you will suck as a Food Entrepreneur

Have you ever dreamt about opening a bar or a cafe? How about a restaurant? Statistically, 62% of office workers interviewed have 'always wanted...

Guide to Rental Rates in A Shopping Mall in Singapore

I've been getting queries on how much is the typical rent in a shopping mall. That's a very tough questions because simply, it varies...

Why Social Media for Small Businesses: 8 Reasons

A lot of business owners have the perception that social media is for youngsters to gossip and it is irrelevant to their business. They...

11 Social Media Mistakes That Small Businesses Make

Many articles have been written about the correlation between Social Media and the prosperity of a business, and we can all agree that customer...

Guide to Leasing A Retail Outlet

If you are considering renting a retail brick and mortar outlet, be it in F&B or fashion, do read this guide co-written by myself...
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