There is nothing like an elaborate backstory to really get your appetite going. To make your dining experience a little more exciting, Chi Kinjo along...
Most Singaporeans are familiar with mala — a popular oily, spicy, and numbing Chinese sauce which consists of Sichuan peppercorn. But what many may not...
We Singaporeans have become increasingly health-conscious. I, for one, have been constantly looking out for healthier food options. Fortunately, I found a place in the...
With various small restaurants popping up, it's hard to keep track what's out there, yet Dumpling Darlings stood out with their dark minimalistic exterior and simple...
If you think community centres are dead, think again. Inspired by heartland community clubs, Telok Ayer Arts Club isn't just a food joint serving French-Mediterranean...
When you think of omakase, you usually think of skilled chefs preparing personalised dishes for you at Japanese restaurants. And you’ll definitely think that...
Step into 1980's Hong Kong glamour as Sum Yi Tai opens a back-room cocktail lounge affectionately called Mona Lounge.
Accessible only with a passcode that guests can procure...
French-Japanese cuisine that marries a centuries-old Japanese technique of charcoal-grilling may sound a little eccentric. But the revamped menu at Le Binchotan brings exciting new flavours like...
Fans of Middle Eastern cuisine will be delighted to know that Urban Bites, the pioneer of authentic Lebanese cuisine in Singapore since 2007, has launched...
Nestled on the second floor of an old shophouse along Telok Ayer, sits Kabuke. The restaurant's location was so inconspicuous, we actually walked straight...