Showing results for:

Manhattan Bar at Regent Singapore: Sunday Brunch Review

"Singapore's First Adult's Only Brunch That Hits The Spot" For those who live the night life, finally there is a reason to wake up early instead...

Ascott’s 30th Anniversary: 30 Recipes by Chef Malcolm Lee

"30 years, 30 recipes" The Ascott's famed serviced residences in the central business district turns thirty in 2014. To mark this significant milestone, The Ascott...

Tom Yum Kungfu: Singapore Mookata Review

"Quirky retro-pop Thai restaurant" After their success at Boat Quay, Tom Yum Kungfu has finally opened their second branch at an area with an equally...

Mookata Traditional Thai BBQ (East Coast): Singapore Food Review

"Thai Mookata buffet for locals" Comfortably situated along East Coast Road - the area with no end of dining options, Mookata Traditional Thai BBQ...

Charcoal Thai: Singapore Mookata Review

"Modern ambiance with a wide selection of Thai food" Charcoal Thai has been in the Kovan neighborhood for quite some time, and has gained their...

Portico: Singapore Restaurant Review

"Contemporary cuisine with a chef's touch" A new addition along Alexandra Road, Portico presents a unique concept of home-dining serving, innovative Western and European style...

ME@OUE: Singapore Fine Dining Restaurant Review

"3 Distinct Cuisines in 1 Fine-Dining restaurant" Find a sense of space away from the bustling crowds of Singapore at the rooftop of OUE Bayfront...

21 Best Restaurants in Singapore: Where Chefs Eat

In this article, I present a list of Best Restaurants in Singapore Where Chefs Eat when they aren't going crazy in the kitchen. On the rare...

Hai Tien Lo 海天楼 (Pan Pacific): Weekday Dim Sum Buffet

"Traditional Cantonese dining with contemporary twist" One will never rule out Hai Tien Lo when it comes to dim sum and Cantonese cuisine. Located...

Jakarta ASOT 650: Eat. Sleep. Rave. Repeat | Travel Review

A State Of Trance (ASOT) is a weekly radio show hosted by DJ Armin Van Buuren, playing promotional and commercial trance mixes. And every...

Beer Market (Clarke Quay): Singapore Bar Review

"Singapore Beer Exchange" As one of the exciting bars along Singapore's party central, Beer Market @ Clarke Quay boasts one of the most interesting and...

Plaza Brasserie (PARKROYAL): Seafood fiesta at Treasures of The Sea buffet

Plaza Brasserie presents "Treasures of The Sea", a seafood themed all-you-can-eat dinner buffet ($68++) spread that features live stations cooking fresh seafood, mostly of...

Peach Garden 桃苑 (Thomson Plaza): Singapore Food Review

"Exquisite Chinese service at Peach Garden" The very first Peach Garden Restaurant opened in Novena Garden in 2002 as a place for connoisseurs of Cantonese...

Ku De Ta Singapore: Restaurant Review

"Social Dining, not Fine Dining at Ku De Ta Singapore" Located in the scenic SkyPark at the now iconic Marina Bay Sands hotel, Ku De...
- Advertisement -spot_img

Recent articles