In a world that evolves, Moosehead Kitchen Bar over at Teluk Ayer Street revolves along this orbit of evolution. Cooking and churning great Mediterrano-Asian...
Singapore’s favourite premium meat and sausage purveyors Huber’s Butchery has moved to a bigger and better premise — from its previous location at 18A Dempsey Road...
Four Seasons Hotel’s Jiang-Nan Chun bounds back into the fine-dining scene after a months-long hiatus with a new look and concept.
Their fresh concept of...
Pair your Japanese dishes with Sake at this Yakitori bar.
Located at a rather nondescript location near Farrer Park, JINzakaya, a yakitori and sake bar set...
*All information about ‘wine’ in this article is referring only to grape wines.
One of the most popular alcoholic beverages of modern times, it’s no...
A taste of France
Mon Bijou, located at Claymore Connect (formerly known as Orchard Hotel Shopping Arcade) is the newest F&B brand by the Millennium...
"Learn Secret Nonya Recipes with 50.Taste"
Singapore's diverse, culturally integrated society has resulted in the assimilation of many different cuisines. In our 50th Singapore anniversary,...
