Visiting Japanese supermarkets is a beloved pastime of mine. I could easily while the time away browsing through aisles of exquisitely packaged sweets and...
Impossible™ Foods is HUGE in Singapore right now.
Ever since its initial launch, the demand for this scarily legitimate meat alternative has skyrocketed.
Everyone knows the Impossible™ Burger(s),...
Holidays are an absolute godsend, especially if it's a long weekend. It's such a pity that they don't happen often enough.
Thankfully, the next long...
Hong Kong is unequivocally a paradise for foodies. Every corner you turn, there will definitely be at least one eatery swarming with hungry customers. For...
Cubes of succulent octopus, tangy pickled ginger, and fresh spring onion encased in crispy, golden bite-sized balls — I'm talking about our all-time favourite...
If you've been to Hong Kong, you've probably passed by a restaurant sporting an iconic green signboard, teeming with locals and tourists alike slurping...
Everyone knows Clarke Quay as home to Singapore's top nightlife establishments, but what you may not know is that it's actually also a treasure trove...
Before bingsu or even ice kachang was invented, there was Japanese kakigori — yes, this lesser known icy dessert is actually the one that started it all.
Said to have existed...
I know you usually associate instant noodles with these few words: cheap, quick, and delicious. Certainly, the beauty of instant noodles lies primarily in...
