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Serangoon

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Featured

Affordable Chinese Serangoon

Good stuff!: Homemade yong tau foo with collagen-rich fish broth & curry chee cheong fun

Aaron Tan -

September 30, 2023

"Yong tau foo with collagen-rich fish soup? Isn't that usually served with sliced fish noodles?" ...

Read Article

Featured

Mid-Range Western Serangoon

Ggoburger: Self-taught chef serves up honest & handmade burgers for delivery

Gillian Lim -

October 31, 2022

Residents of the Hougang and Serangoon area, you might’ve noticed a new burger joint pop ...

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Featured

Mid-Range Thai Serangoon

Foodcoma, Serangoon: Snack on fresh Thai-style XL cockles, clams, and prawns delivered to your doorstep

Gillian Lim -

May 12, 2022

Nothing beats digging into fresh seafood from the comfort of your own home. As a ...

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Featured

Mid-Range Cafes Serangoon

Cheval Café Bar Bistro, Kensington Square: “A sense of familiarity I’d not experienced in a while”

Wani -

July 26, 2021

Sometimes it’s the most unexpected locations that you’d stumble across quaint gems, and Kensington Square ...

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Featured

Affordable Western Serangoon

The Queen’s Grill, Serangoon: Western food so good, even the royals will approve

Felicia Koh -

June 27, 2021

I enjoy fancy candlelight dinners in steakhouses over sips of wine, but more often than ...

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Affordable Chinese Serangoon

Good stuff!: Homemade yong tau foo with collagen-rich fish broth & curry chee cheong fun

Aaron Tan -

September 30, 2023

Affordable Chinese Serangoon

Wang Jia Wang: 24-hour stall serving delicious bowls of black pepper mee pok & laksa

Aaron Tan -

September 25, 2023

Mid-Range Korean Serangoon

Famous Korean restaurant chain, Kelim Dakdoritang, opens in Singapore with authentic garlic chicken stew

Celest Teo -

August 2, 2023

Affordable Indian Serangoon

[CLOSED] Singapore’s one & only salted fish briyani + secret menu item in Serangoon

Aaron Tan -

September 13, 2023

Mid-Range Food Buzz Serangoon

First dibs: Food Republic Woodleigh Mall — 13 stalls with wide variety like spicy crayfish & Thai-style braised pork

Chloe The -

June 3, 2023

Chinese Serangoon

Seafood staple stall King of Seafood Soup to cease operations as of 30 May 2023, despite immense popularity

Chloe The -

May 25, 2023

Mid-Range Desserts Serangoon

Get that QQ fix at Beans.Factory’s newest outlet

Clare Lin -

May 12, 2023

Affordable Asian Serangoon

Serangoon Garden Bakery & Confectionary: 40-year-old bakery with nostalgic bakes from $1.10 at Serangoon

Chloe The -

June 14, 2023

Affordable Chinese Serangoon

Kim Heng Roasted Meat: Famous traditional charcoal roast meats — worth the hype?

Jovina Chong -

April 17, 2023

Affordable Chinese Serangoon

New in town: Chef Wai’s Noodle Bar — First restaurant outlet serving pao fan, tagine dishes & poached noodles at New Tech Park

Aaron Tan -

April 11, 2023

Affordable Events Serangoon

ISETAN Sakura Matsuri brings Japanese food to Singapore’s NEX, open till 26 Mar 2023

Jovina Chong -

March 17, 2023

Affordable Indonesian Serangoon

Dju Dju Nasi Padang stall set to close down on 28 Feb 2023 as owner retires

Juan Sufyan -

February 21, 2023

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SethLui.com is an online publication that curates food and lifestyle content across Singapore and the greater region of Southeast Asia. We share content that is approachable and deeply informative for the sole purpose of getting you, our readers, excited about life and all aspects of living.

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