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As Antoinette's doors close at Mandarin Gallery, another one springs open at Millenia Walk. Its latest outlet brings to the white-collar crowd around Promenade...
Pancakes have been all the hype recently, especially souffle pancakes. Light, soft, fluffy and jiggly, these are not only Instagrammable but taste as good...
Let them fight- Salted Egg Croissant craze in Singapore.
Riding on the Salted Egg trend in Singapore now, Antoinette has launched their own version of...
Antoinette Dazzles Winter Wonderland!
Christmas gives everyone that warm fuzzy feeling of the Christmas spirit and the surprise of gift exchanges. With work winding down...
Parisian Delight in the Heart of Singapore’s CBD.
Chef Pang, the chef-owner of Antoinette, has always had a good sense of business and culinary acumen....