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Bangla Lim, Eunos: “Next time I’m craving Bengali food, I know that I’m definitely coming back here”

Guest Writer - Nov 30, 2021

When we hear of Indian food, our mind instantly goes to North Indian- and South Indian-style dishes. But did you know that that’s not...

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A Must Try Recipe

Singapore

DONKAI: Halal-certified Angus & A5 Wagyu Hamburg on sizzling hot plates — overrated hype or splurge-worthy?

Singapore

Kim Satay: Old-school satay stall is last muah chee seller in Old Airport Road

Singapore

10 best islands in Johor to snorkel, relax & dive — all reachable from JB

Singapore

Lan Xiang Ban Mian: Flavour-packed broth, QQ handmade noodles & loaded portions under $6 at queue-worthy stall

Singapore

bengali food

Bangla Lim, Eunos: “Next time I’m craving Bengali food, I know that I’m definitely coming back here”

A Must Try Recipe

DONKAI: Halal-certified Angus & A5 Wagyu Hamburg on sizzling hot plates — overrated hype or splurge-worthy?

Kim Satay: Old-school satay stall is last muah chee seller in Old Airport Road

10 best islands in Johor to snorkel, relax & dive — all reachable from JB

Lan Xiang Ban Mian: Flavour-packed broth, QQ handmade noodles & loaded portions under $6 at queue-worthy stall

New in town: Paradise Hotpot’s largest all-you-can-eat buffet opens in VivoCity