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Singapore

New in town: Hae! Prawn Claypot — Bai Nian 2nd-gen opens charcoal prawn claypot with unlimited broth refills

Aaron Tan -
I'm not sure if you've noticed, but there seems to be a growing trend in Singapore's F&B scene involving seafood claypot places. Adding to...
Singapore

Warisan Kampung, Tampines: Authentic Melaka claypot asam pedas from S$9

Sonia Lourdes -
Although I’m not a huge fan of fish-related dishes, I love asam pedas (a sour and spicy fish stew dish). And for some reason,...
Singapore

Kin Turtle Soup: Light yet flavourful delicacy in nondescript coffeeshop at Geylang

Clare Lin -
To be honest, I have never fathomed the idea of eating turtle meat, let alone having it in a soup. So finding myself at...
Singapore

Dian Lao Er: Traditional claypot sesame oil chicken, soups & braised pig’s trotters in Ang Mo Kio

Aaron Tan -
Dian Lao Er launched their first store in Woodlands and has recently opened two new outlets. They specialise in individual claypot dishes and the...
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