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Bite Into Delifrance’s Latest Crusty Bo Luo Croissants With Oozy Fillings From 3 Jul Onwards

Vera Leng - Jul 4, 2018

We love a good bo luo bao, and we love flaky, light croissants, but a hybrid of them both? Wait, hold up. If you're...

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5 Reasons To Buy Délifrance’s New Flavour Bursting Croissants, including Salted Egg Yolk Flavour!

Nicole Lee - May 25, 2016

The salted egg yolk craze is not dead in Singapore, and Délifrance knows it. Although a little late to the game, Délifrance introduces its...

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delifrance croissant

Bite Into Delifrance’s Latest Crusty Bo Luo Croissants With Oozy Fillings From 3 Jul Onwards

5 Reasons To Buy Délifrance’s New Flavour Bursting Croissants, including Salted Egg Yolk Flavour!

A Must Try Recipe

10 best theme parks in Singapore for a whopping good time

We tried Singapore’s worst-rated chilli ban mian

Restoran Sambal Hijau: Popular mixed rice spot with almost 6K reviews, serves over 80 types of lauk

15 perfect Peranakan stalls in Singapore for your next Nyonya fix

Month-old Hokkien mee stall in Punggol already touted as the best