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egg tart

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Singapore

Beloved Malaysian chain, Oriental Kopi, opens 1st overseas outlet in Singapore

Lauren Heng -
If you’re a fan of the iconic Oriental Kopi, you’ll no longer have to trek across the Causeway to get your fix – they’re...
Singapore

Madeleine’s Original Portuguese Egg Tarts closing in August after 26 years

Niger Tam -
Tanjong Katong's local favourite Madeleine's Original Portuguese Egg Tarts will close on 16 Aug 2024. Known for its S$2.50 Portuguese egg tarts, this well-liked...
Singapore

Swiss Roll and Kaya Kok: 81-year-old aunty rises at 1am to make old-school Kaya Swiss Roll & flaky Kaya Puffs

Guest Writer -
One of the best things about my job is finding little gems hidden in the nooks and crannies of Kuala Lumpur. Just when it...
Singapore

New in town: Louisa Coffee — Famous Taiwan chain opens at Bugis with local exclusive menu

Zheng Yuan -
Looks like Taiwan just can't keep their popular F&B establishments to themselves — and Singaporeans here are most certainly all for it. Louisa Coffee,...
Singapore

New in town: Ipoh Qunkee Biscuits & Bakery — Heritage Ipoh confectionery since 1975 brings famed egg tarts & kaya puffs to Singapore

Aaron Tan -
Ipoh Qunkee Biscuits & Bakery, an old-school confectionery in Ipoh, Malaysia since 1975, has now expanded to Singapore with its first outlet at Space...
Singapore

Tai Zi Ta: Authentic flaky RM1 mini egg tarts since 1996 with unusual flavours like tuna & coconut

Guest Writer -
If you’re residing in Kuala Lumpur, you’ll probably be familiar with Tai Zi Ta, a little bakery located in Taman Muda Ampang that has...
Singapore

KitKat egg tarts to return with Joy Luck Teahouse’s festive egg tart set

Juan Sufyan -
Christmas trees have been a staple of Christmas, dating back to the Renaissance in early modern Germany. That’s only a couple of centuries back,...
Singapore

Mother-In-Law Egg Tart: Authentic Portuguese Egg Tart with unique flavours like orh nee and coffee

Nathania Chew -
I was first introduced to Mother-In-Law Egg Tart when they were still a home-based business during COVID. My mother had brought home a box...

Fresh from the oven — Brotherbird Bakehouse is back with their May launch

Natalie Tan -
Croissants of Brotherbird Bakehouse are easily one of the few at the apex of Singapore's croissant scene. Fresh out of the oven, they are...

10 Stalls In Serangoon Garden Market & Food Centre That You Shouldn’t Miss

Tressella Chang -
Located right next to Chomp Chomp Food Centre, one of the more well-known hawker centres in Singapore, Serangoon Garden Market and Food Centre is...
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