HomeTagsJapanese cuisine

japanese cuisine

iKO, Chinatown: Japanese with a modern, stylish twist and an ambience to match

It is a rather nondescript restaurant front--- respectably restrained brown framing against a whitewashed shophouse building. Three simple stylised letters tell you where you...

Nobu Singapore swings its doors open in May at Four Seasons Hotel

Pssst! This just in: Nobu is opening in Singapore— so get excited because you’re about to experience its unique cuisine right here. This May, Four...

New in town: IPPUDO, Katong — Popular tonkotsu-based ramen opens ninth outlet in the East

After opening eight successful dining outlets across the Central and Western regions of Singapore, IPPUDO opens its ninth outpost in the East at i12 Katong where their tonkotsu-based ramen...

Chojiro opens its first outlet outside Japan selling traditional-style sushi dishes

If you're a fan of sushi, you have to check out Chojiro. The popular sushi conveyor belt restaurant from Osaka, Japan, has opened its...

11 Essential Gyozas in Singapore you won’t want to let gyoza of

Which came first, Gyoza ぎょうざ or Jiao Zi 餃子? Before you start thinking about China's supposed habit of "borrowing" ideas from others, it was actually the Japanese that...
- Advertisement -spot_img

A Must Try Recipe