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malay food

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Singapore

Pondok Indah: Cult favourite nasi padang returns in an ulu area after 5-year hiatus

Isabel Michael -
Dubbed as the Malay cai fan, nasi padang is another staple dish we Singaporeans know and love. I used to work in an office...
Singapore

Yang’s Epok Epok brings $0.70 puffs & banana fritters to KINEX

Guest Writer -
On 16 Nov, Yang’s Epok Epok had a soft launch for their first branch at KINEX. I’m guessing it’s likely why they named it...
Singapore

First dibs: Celebrity chef Siti Mastura cooks up authentic Malay cuisine at Atrium Restaurant till 2 Jul 2023

Chloe The -
Want to try a celebrity chef's ultimate secret recipes? Atrium Restaurant's Executive Chef Chua Yew Hock is collaborating with celebrity chef Siti Mastura to...
Singapore

10 best places to get mee goreng in Singapore, mamak style

Pavin Chopra -
A popular street food in Singapore and Malaysia, mee goreng is a stir-fried dish made with fried egg noodles in a savoury sauce along...
Singapore

Permata, Sultan Gate: Indigenous Malay cuisine with a modern twist

Guest Writer -
There’s nothing like dining in a restaurant with a history that stretches back a century, and that’s what Permata is all about. Built in...

Pondok Makan Indonesia: The Only Malay Hawker In The Michelin Guide At Bugis

Harry -
This humble Malay stall in Bugis has gotten inscribed into the history books, joining the pages of the much-esteemed Michelin guide. Pondok Makan Indonesia's cult...

Yassin Kampung: Kampung Durian Chicken + Sichuan Mala Fried Crab & More In Clementi

Wani -
Ever wondered how a marriage of durian and chicken would work out? I for one have never actively pondered that particular question, but ever...
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