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Barracuda Restaurant: Carrot Lava Cake + Pink Ravioli From Thailand’s ‘Best Restaurant’ Now In Tanjong Pagar

Niger Tam - Apr 23, 2019

First opened in Thailand, Barracuda Restaurant has now reached the shores of Singapore in the heart of Tanjong Pagar. Chef Ferdinand is the owner...

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pink ravioli

Barracuda Restaurant: Carrot Lava Cake + Pink Ravioli From Thailand’s ‘Best Restaurant’ Now In Tanjong Pagar

A Must Try Recipe

Legendary family-owned soy sauce factory to shut its doors after 111 years

Aliwal Urban Arts Festival returns 25 Jan with music, arts market & more

1-Michelin-starred Chef Chen Kentaro opens casual eatery with 4 mapo tofu varieties

11 best fengshui shops in Singapore to discover your destiny

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