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Produce explained: 8 types of oranges to familiarise yourself with

Oranges are another zesty staple in the kitchen, a perfect perk-me-up and a helpful cooking condiment. While their colour and general round silhouette may...

Produce explained: 7 cuts of lamb to familiarise yourself with

Just like a cow, when a lamb is portioned for consumption, it is segmented into various parts. But what is most important is knowing...

Produce explained: 10 pasta shapes you should know

It seems almost impossible that we haven’t touched on pasta in all our chronicles of Produce Explained. Oh, so many shapes that your head...

Produce explained: 13 types of apples to have in your pantry

You know that one friend whom everyone turns to for almost anything under the sun? When it comes to fruits, apples are that friend....

Produce explained: 7 common stone fruits you ought to know

As a sunny island situated near the equator, fruits grown in Singapore are limited to tropical varieties such as durians, rambutans, and mangosteens. Despite...

Produce explained: 7 essential root vegetables you need in your kitchen

Known to many as ‘fruits of the earth’, root vegetables are edible bulbs, tuberous roots, and tubers of plants that are grown underground. Covered...

Produce explained: 7 types of fowl meat to add flair to your meals

We're certainly absolutely familiar with our common proteins---chicken, fish, pork, and beef. But dig a lil' deeper into the poultry family and you'll discover...

Produce explained: 9 types of nuts to go nuts for

As we stay home to keep the virus at bay, our grocery lists get longer. And let's be honest, facing shelves with an endless...

Produce Explained: 10 Moreish Mushrooms to Munch On

Mushrooms are quite the underrated ingredient, and personally, I've always wondered why. I've heard stories of people having an immense gag reaction to mushrooms,...

Produce Explained: 10 Culinary Herbs You Should Keep in Your Herb Rack

Typically associated with wellness and health for their curative properties, the use of herbs today have extended beyond their medicinal properties and made its...

Produce Explained: 8 Types of Cheeses You Should Know

Gooey, rich, creamy, and luscious cheese. As beginners to this common-yet-mysterious ingredient, these are probably the few known adjectives that rookies like myself will...

Produce Explained: 7 Types Of Rice & Their Distinct Characteristics

Possibly the oldest grain ingredient used today, rice is a commonly consumed staple around the world especially in the southern and eastern Asia region....

Produce Explained: Understanding Flour 101

Finally able to differentiate between a chye sim and a kai lan after reading our first Produce Explained article on leafy greens? Veterans in...
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