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Singapore

Estuary: Pescatarian’s paradise with aged fish and luxurious claypot rice

Aaron Tan -
Estuary, located in the basement of Palais Renaissance, is a pescatarian restaurant which soft-launched on 28 May 2022. The menu features oysters, seafood, and...
Singapore

New in town: Buey Tahan See-Food Restaurant – Enjoy cheap seafood and all-day breakfast at void deck

Aaron Tan -
Buey Tahan See-Food Restaurant which was launched on 1 June 2022 at Downtown East is owned by a company with the same branding, which sells...
Singapore

New in town: LUCE by Davide Giacomelli, Bugis — Authentic Italian cuisine by culinary superstar with three Michelin-starred restaurants under his belt

Nathania Chew -
With the influx of Italian restaurants opening up around town, one of the notable ones to look out for is LUCE by Davide Giacomelli, located...

Wave hello to OmniSeafood: Plant-based fish fillet, salmon & tuna comes to S’pore late 2021

Ariel C. -
Consuming less meat is not an unusual practice for Singaporeans trying to be more sustainable and eco-friendly. With the adoption of Meatless Monday diets...

Friends Tasty Korea: Free-Flow Korean BBQ & Mookata Buffet From S$15.90 At Yishun

Tressella Chang -
It's hard to miss the bright yellow signage when you're searching for a dining spot in Yishun. Friends Tasty Korea is a restaurant that offers...

Hunk Seafood: Sexy Hunks Serving Up Jumbo Prawns & Other Seafood At Hua Nam Night Market In Bangkok

Niger Tam -
If you enjoy seeing “Shuai Ge” (good-looking guys) with their muscles and abs, dancing around while you munch on fresh seafood, then Hunk Seafood is...

Mungkorn Seafood: Unlimited Seafood Charcoal Grill BBQ With No Time Restriction In Ramkhamhaeng

Niger Tam -
Mungkorn Seafood has been one of the many recommendations that I was given coming to Bangkok, Thailand. Excited to see what they had to offer,...
Singapore

Eat Your Fill At This 1-For-1 Sashimi & Yakiniku Buffet At Marina Square Till 31 Jan

Alvin Song -
Don't say we bo jio. Tenkaichi Yakiniku Restaurant at Marina Square Mall has a 1-for-1 Premium & Deluxe Buffet promotion that has been extended till 31 January 2018. Start the year right by...
Food Review

Cajun On Wheels C.O.W: Get Saucy And Hot With Buckets Full Of Seafood

Matthew Leu -
Cajun On Wheels is a sloppy mess — a delicious mess to be precise. With the opening of this Cajun themed diner at Plaza Singapura comes...
Food Review

Tanjong Beach Club: Seafood-Centric Dishes And Exotic Cocktails By The Sea

Gwendolyn Lim -
Under the Lo and Behold Group, Tanjong Beach Club is a restaurant, bar and club situated at Sentosa. A cosy getaway from the city...
Chinese Restaurant Singapore

Big Moustache BBQ Skewers 大胡子串烧: Beers And BBQ Grubs That Will Satisfy The Big Boy’s Hunger

Gwendolyn Lim -
If you want some affordable BBQ skewers at a convenient location, Big Moustache BBQ Skewers would be the one for you. Opened for about two...
Food Review

The Oyster Festival 2015 at Greenwood Fish Market

Dr. Christopher Looi -
For the third year running, Greenwood Fish Market has procured over 20 types of oysters from the world over for their Oyster Festival of...
Food Review

Seafood from the Heart by Peter Kuruvita (The Kitchen Table): Singapore Buffet Review

Nick Chee -
The Defining Buffet: Quality not Quantity Singaporeans are ever eager to break out of their comfort zones and sample dishes with a hint of modern...
Chinese Restaurant Singapore

Peony Jade Restaurant: Singapore Hairy Crab Review 2014

Yiyang Teo -
Roe In Abundance At "The Gold Rush" Peony Jade Restaurant at Keppel Club is where I first sampled the popular Shanghai hairy crab that is...
Food Review

Plate (Carlton City Hotel): Singapore Buffet Review

Sam Goh -
“A Cool Respite in the CBD” One of the new cool kid on the block, Plate, the in-house restaurant of Carlton City Hotel Singapore, made...
Food Review

The Pelican Seafood Boil Brings a Bucket of Seafood Goodness| 1-for-1 Entertainer Offer

Ang Che Wan -
The Pelican Seafood Bar and Grill resides at One Fullerton, with a picturesque view of the Marina Bay skyline. A sleek laid back...
Food Review

Cafe 2000 (M Hotel): Singapore Buffet Review

Ang Che Wan -
"It's a crab buffet fiesta at Cafe 2000" It is the time of the year where restaurant outlets are launching sumptuous eat-all-you-can crab buffet...
Food Review

The Line (Shangri-La Hotel): Singapore Buffet Review

Bon Koh -
"Spoilt for choice" With charming views of the lush gardens and free form swimming pool of the swanky hotel Shangri La, The Line makes for...
Food Review

Seafood International Restaurant: Singapore Food Review

Seth Lui -
"Fresh With Variety Seafood" Guest Writer: Rei | Guest Photography: Isaac (Canon 5D Mark III, 100mm f/2.8 Macro) The destination in mind was The Seafood International - a...
Food Review

Red House Seafood Restaurant (Prinsep): Singapore Food Review

Seth Lui -
"Red House: Traditional & New seafood" I was lucky enough to join in on the food tasting invite with Philip (keropokman) and Catherine (Camemberu) at...
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