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Toby’s Estate: Singapore Cafe Review

"The Art Of Coffee" Often compared to a multi-concept, Austrailian-style cafe, restaurant, coffee roaster and just a generally amazing place to lepak (hang out), Toby's...

21 Best Restaurants in Singapore: Where Chefs Eat

In this article, I present a list of Best Restaurants in Singapore Where Chefs Eat when they aren't going crazy in the kitchen. On the rare...

Chicken Up: Singapore Korean Fried Chicken Review

"Delicious Korean fried chicken and fruit punch Soju" If you've got a hankering for tasty authentic Korean fried chicken served in endless portions, then be...

2D1N Soju Bang (Ssikkek): Craziest Value Korean BBQ Buffet in Singapore

Technically, 2D1N Soju Bang and Ssikekk are 2 different restaurants under the same owner. 2D1N serves Korean a la carte restaurant style, while Ssikekk which...

Top 15 Singapore Best Food Blogs

Singapore's Best Food Blogs *Updated April 2018* Although I can think of a few other lifestyle sites with good stats as well, the strict definition of...

FeedLot Steakhouse Bar and Grill: Singapore Food Review

 "Rustic, cowboy ambience" On the search for Singapore's best steaks, I've arrived at FeedLot Steakhouse for judgement. The front end restaurant arm of Swiss Butchery, FeedLot...

Food and Hotel Asia (FHA) 2014 Singapore: An inside look

Amidst the monotony of sounds on a gentle afternoon, vendors exhibit their products and services in a bid to entice the thousands of consumers...

Plaza Brasserie (PARKROYAL): Seafood fiesta at Treasures of The Sea buffet

Plaza Brasserie presents "Treasures of The Sea", a seafood themed all-you-can-eat dinner buffet ($68++) spread that features live stations cooking fresh seafood, mostly of...

Extra Virgin Pizza (United Square): Singapore Food Review

"Amazing sides, but pizza falls a little flat" Invited by Alvinlogy to this tasting in collaboration with The Entertainer, Extra Virgin Pizza is one of Lo...

The Cathay Restaurant: Singapore Food Review [Closed]

 "The most popular Chinese restaurant of the past era" *The Cathay Restaurant has closed down as of 15 June 2015 Back around the 1960s, The Cathay...

Ramen Kagetsu Arashi (The Cathay): Singapore Food Review

"Dried Bonito and Tonkotsu Broth Ramen" Ranked the third most popular ramen chain in Japan, I was quite exciting to try Ramen Kagetsu Arashi after...

Yan Ting Dim Sum Buffet (St Regis): Singapore Food Review

"Best dim sum buffet brunch in Singapore" Singaporean's are always in the search for good dim sum and good buffets. Why not have both at...

Jade Restaurant Dim Sum Buffet: Singapore Food Review

"Superbly valued dim sum buffet" At $38++ per person, Jade Fullerton’s dim sum buffet is considered slightly above mid-range pricing for dim sum brunch, but...

Peony Jade (Keppel Club) Dim Sum Buffet: Singapore Food Review

"Off the road, value dim sum buffet" A Sze-chuan and Cantonese cuisine restaurant, Peony Jade features high ceilings, quaint red lanterns and a pretty good...

Hua Ting Restaurant 華廳: Contemporary Chinese Cuisine At The Refurbished Restaurant in Orchard

Orchard Hotel Singapore’s signature restaurant Hua Ting Restaurant opens its doors once again after a four-month refurbishing. The restaurant now takes on a contemporary and modern decor. With Asian Cuisine Chef of the...

126 Dim Sum Wen Dao Shi (搵到食): Singapore Food Review

"Original Hong Kong road-side style Dim Sum"   126 Dim sum, or Wan Dou Sek (搵到食) in Cantonese, is a brilliant wordplay on the name as well as...

Peach Garden 桃苑 (Thomson Plaza): Singapore Food Review

"Exquisite Chinese service at Peach Garden" The very first Peach Garden Restaurant opened in Novena Garden in 2002 as a place for connoisseurs of Cantonese...

Esmirada Orchard: Singapore Food Review

"One of the most underrated restaurants, but..." Formerly at Peranakan Place more than 20 years ago, you might easily miss Esmirada Orchard, which is located...
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