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xing ji rou cuo mian

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Singapore

Xing Ji Rou Cuo Mian: The one and only soup-style bak chor mee you’ll need at Bedok 85

Celest Teo -
As a lifelong resident of the North, I must say that I’m not exactly the most well-versed when it comes to famous hawker stalls...
Food Guides

12 must-try Bak Chor Mee stalls to tick off your bucket list

Clare Lin -
Bak chor mee (肉脞面) literally means "minced meat and noodles" in Teochew and I personally love how fuss-free and easy it is. Don't know...
Singapore

13 must-try stalls at Bedok 85 Fengshan Food Centre for the best supper ever

Gillian Lim -
As the unrivalled supper spot in the East, Bedok 85 (which is actually called 85 Fengshan Food Centre) is well-known for its wide variety...
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A Must Try Recipe

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