There’s no better way to catch up with your friends and family than over desserts in a warm, cosy place.
This 27 August 2017, friends from two different brands, Once Upon A Table and Mother Dough Bakery will be collaborating and bringing you their signature desserts at a one-day bake sale.
Once Upon A Table is a brand local to Singapore, run by Thea and Fides. They take pride in offering a wide variety of hand-made desserts ranging from cakes to macarons, cupcakes, tarts, jellies and truffles. And are made only with the finest ingredients such as Valrhona Chocolate, French butter and Madagascan Vanilla Bean.
Mother Dough Bakery started as a test kitchen and has now evolved into a bakery selling pastries, including Pain Au Chocolat and Almond Croissants.
These two concepts are coming together to bring you a Sunday full of good vibes and sweet treats, so don’t miss out!
Date & Time: 27 August 2017, 11am – 6pm
Price: Free Admission
