Be prepared to feast on classic Singaporean dishes and drinks with an Italian twist from 5 – 8 August 2017 at Monti. With all items priced at only $10 each, diners can expect to try dishes such as Iberico Pork Satay, Crackling Pork Belly with Sambal Lychee, Gula Meleka Panna Cotta and more.
There will be a variety of Italian and French wines as well as creative fusion cocktails such as Dino Rock (Milo powder, bourbon, Baileys, Milo-infused syrup, milk) and Kopi-O-La (local coffee, vodka, Crème De Cacao brown, chocolate bitters).
Don’t forget to enjoy the beautiful night views of the city while you’re there!
Date & Time: 5 – 8 August 2017, 5pm – 11pm
Pricing: $10 per dish