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If you’re a fan of Hokkien zi char and other iconic traditional Chinese snacks, chances are you’ve heard of Westlake Restaurant, known for over 50 years for serving what many consider to be the best Kong Bak Bao (Braised pork bun) in Singapore. This heritage brand has brought its legendary buns to the heartlands with the opening of Westlake Sprout — a brand-new grab-and-go outlet conveniently located at Sprout@AMK. To celebrate its opening, Westlake Sprout is running an irresistible opening deal: Buy 2 Get 1 FREE on their signature paus!
Westlake joins other homegrown brands as part of a new generation of heartland businesses to open establishments in Sprout@AMK, which serves as a safe platform for local entrepreneurs to test and refine their concepts before transitioning to long-term retail locations across heartland estates.
As part of the promotion, you have a choice between their signature Braised Pork Pau (S$4), which includes slabs of savoury, glazed pork belly slices sandwiched between a fluffy white pau, or their newly launched Chilli Crab Pau (S$4), incorporating a local twist on the classic treat, encased within the same fluffy pau. Other menu items include familiar dishes from its parent restaurant, such as hot and sour soup.
With the Buy 2 get 1 Free promotion running until the end of Oct 2026, you’re effectively getting 3 buns for the price of 2 (working out to a little over S$2 per bun). It’s the perfect excuse to treat yourself to a quick tea-break fix. Head down before the opening promo ends!
This 1974 zi char institution is offering 52% off selected dishes till 29 May
