Ajisai Japanese Ramen: Gobble Up This Bowl Of Ramen For Just S$3.50 At Yishun Hawker Centre

Share

Follow Us On
|
Join Us On

Among all the weird things that are happening in Yishun, something good happened. Earlier this month, the minds behind Timbre+ Singapore launched their second project, Yishun Park Hawker Centre.

Yphc 18

This new space has stalls selling food of all different cuisines and price points, and we even found one that sells what are possibly some of the cheapest Japanese mains in Singapore.

Yphc 37

Japanese ramen lovers, Ajisai Japanese Ramen is the stall for you when you’re here. The most basic bowl of ramen here is priced at merely $3.50. 

Yes, you read right. Ramen for the same price as a plate of chicken rice; perhaps, even cheaper.

Ajisai Japanese Ramen 07

We tried the chef’s recommendation, the Pork Cha Shu Ramen ($3.50). It came with seaweed, half a Japanese ramen egg and a piece of cha shu.

I know, you’re thinking those are very few ingredients for a bowl of ramen, but for $3.50, it is a decent portion size. If you still think it’s not enough, feel free to add on toppings for $1 each.

Ajisai Japanese Ramen 01

The soup was akin to a shoyu-based broth, but we felt that the soup would have tasted much better if it was boiled for a longer period of time. It was also a tad salty,

Ajisai Japanese Ramen 02

The ramen noodles were well-done, cooked ’til springy with a bite. It was also a generous serving size for its price; we actually could not finish the noodles.

Ajisai Japanese Ramen 06 (1)

The Japanese ramen egg had a yolk that was part-molten, part-solid. The egg is not a Shoyu Tamago though, so do not expect any infusion of intense shoyu flavour.

Ajisai Japanese Ramen 03

The cha shu had a good ratio of fatty to lean meat, giving every bite into it the perfect combination of textures. The fatty part almost melts in your mouth – fatty meat lovers will definitely enjoy this.

Ajisai Japanese Ramen 05

Although the slice of cha shu seemed small, it was actually quite thick, and you can always add on additional cha shu ($1). 


The ramen here was definitely not the best we’ve had, but for $3.50, it will be able to temporarily stave off your ramen cravings.

A bowl of ramen at food courts can easily set you back $7 or $8, but it’s half the price here, so it’s definitely a steal.

Apart from ramen, Ajisai also sells Japanese Curry and Don Bowls, that were also very affordable with the most expensive bowl being $5. Unfortunately, they were all sold out by the time we got there, so we did not have a chance to try them. ‘Til next time!

Expected damage: $3.50 per pax 

Ajisai Japanese Ramen: Yishun Park Hawker Centre, 51 Yishun Avenue 11, #01-42, Singapore 768867 | Opening Hours: (Tue to Fri) 11am – 9pm, (Sat & Sun) 9am – 9pm | Website

Picture of Sophie Ng

Sophie Ng

Just someone from the sunny island who's eating cake when she's not baking them.

Need a social media strategy that actually works?

Delicious Media helps F&B, lifestyle and founder-led brands turn content into attention, trust and customer action.

Built by the team behind SETHLUI.com, we create strategy-led content across social media planning, photography, short-form video and campaigns.

Want a free audit? Apply here.

Playlist

21 May 2026
Sai Kung’s underrated food spots you need to save ✨🇭🇰 #tastehongkong #discoverhongkong #sp
Felt like I’ve been transported into a 90s movie set or something #discoverhongkong #tastehongkong
Must-try local spots in Tsim Sha Shui! 🇭🇰✨#discoverhongkong #tastehongkong #sp
8 May 2026
The cafes at Hong Kong are so underrated ✨ #discoverhongkong #tastehongkong #cafehopping #sp
Will these heritage eateries CLOSE DOWN soon? | Food Finders Singapore S8E9
Can Wine Pair with Budae Jjigae? | Flight Club Episode 5
Inside One Of Singapore’s Most Refined Cantonese Kitchen | Behind The Plate (Turn on CC)
Can Wine Pair with Chinese New Year Snacks?
Finding UNDERRATED Bak Kwa stores in Singapore!
Is Malaysia’s nasi lemak better than Singapore?| Food Finders Singapore S8E7
I think the guys just don’t understand the assignment 🤡‼️
Is there good food around SMU?
We Tried Pairing Wine With Hokkien Mee — Someone Was Very Wrong | Flight Club Ep 3

You Might Like