London’s famous Burger & Lobster has finally opened its first Asian outpost, located up in the clouds at Resorts World Genting, Malaysia — sweet (juicy and meaty) dreams are made of this.
In a small Irish pub in Mayfair, the first Burger & Lobster was born in 2011.
The legendary restaurant has an extensive menu of three items: Lobster, Burger and Lobster Roll.
Burger & Lobster’s vision and concept? To set up a restaurant where the focus was perfecting the craft of just two main ingredients (pretty obvious what they are from the namesake). They are arguably the kings of cooking lobster, assembling a mean burger and rolls that are chock full of plump lobster.
The restaurant has opened it’s doors on 23 Dec 2016, with prices starting from RM 65.