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NYE 2021: 10 dinners to welcome 2022 with open arms
Singapore
High-End
Food Guides
Dec 20, 2021
by
Wani
Get Excited With 25% Savings & New Merchants From ENTERTAINER express 2020
Singapore
High-End
Food Buzz
Dec 1, 2019
by
Deanna Lim
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V1 Jia Chang Cai (家常菜): $3 for cai fan? You’ll get 3 dishes + rice at this hawker stall
Singapore
Affordable
Chinese
Jun 23, 2026
by
Aaron Tan
Jin Ji Teochew Braised Duck & Kway Chap: 2nd-gen hawker modernises 43-year-old stall with jumbo bento sets & duck ramen
Singapore
Affordable
Chinese
Jun 21, 2026
by
Aaron Tan
10 best things to do at Chinatown Complex
Singapore
Lifestyle
Jun 18, 2026
by
Naysa Subba
Fried pig’s blood with a mountain of sea hum? Liang Ji (梁記) owner rides on current trend
Singapore
Affordable
Chinese
Food Buzz
Jun 17, 2026
by
Aaron Tan
Prata $1.30: 1 item on menu
Singapore
Affordable
Indian
Jun 6, 2026
by
Vivian Lim
Jalan Kukoh Teochew Kueh: Traditional hand-made kuehs by siblings at hidden hawker centre
Singapore
Affordable
Chinese
May 31, 2026
by
Aaron Tan
Xi Duo Duo: Underrated Chinese stall with Danlao-style scrambled egg rice & noodles, classic zha jiang mian & dumplings
Singapore
Affordable
Chinese
May 16, 2026
by
Celest Teo
Fan Ji Bittergourd Fish Soup: Subtly bitter & subtly sweet!
Singapore
Mid-Range
Chinese
Healthy
May 14, 2026
by
Vivian Lim
Fire Flies: Heard of thunder tea with kolomee?
Singapore
Mid-Range
Chinese
Vegetarian
May 11, 2026
by
Vivian Lim
Kazan Japanese Cuisine at Chinatown rebrands & now sells $5.50 ban mian with handmade meatballs
Singapore
Affordable
Chinese
Food Buzz
May 6, 2026
by
Aaron Tan
Flowy mini lava cheesecake under $4? This hawker stall sells flavours like yam, matcha & more
Singapore
Affordable
Desserts
Food Buzz
May 6, 2026
by
Aaron Tan
Yuet Loy Cooked Food: Famous 43-year-old Cantonese zi char stall in Chinatown Complex run by elderly couple
Singapore
Affordable
Chinese
Apr 17, 2026
by
Celest Teo
An Ji: 1960s Chinatown zi char stalwart offers 43 dishes like beef crispy noodle & fish hor fun
Singapore
Affordable
Chinese
Apr 15, 2026
by
Aaron Tan
Chinatown Complex Duck Rice showdown: Jin Ji Teochew vs Run Ji
Singapore
Affordable
Chinese
Apr 8, 2026
by
Claire Ng
Shen Xi Imperial Soup Group: Traditional HK-style vinegar pig trotters by ex-Lao Huo Tang owner in Chinatown
Singapore
Affordable
Chinese
Apr 4, 2026
by
Lee Wei Yang
Hakka Fun HamCha & Yong Tou Fu: How one couple’s love made them switch their office jobs to Thunder Tea hawkers
Singapore
Affordable
Chinese
F&B Insider
Apr 2, 2026
by
Lee Wei Yang
Ming Shan: 83-year-old herbal mutton soup recipe with tender meat & offals by 3rd-gen hawker
Singapore
Affordable
Chinese
Mar 30, 2026
by
Aaron Tan
Chinatown Fried Dough Stick: Everything is $1 here
Singapore
Affordable
Chinese
Mar 26, 2026
by
Claire Ng
SohGood Bak Chang: Loaded bak chang with flavours like Orange Peel Red Bean at Chinatown Complex
Singapore
Affordable
Chinese
Mar 15, 2026
by
Chloe The
Avoid Chinatown Complex in late Mar — it’s closing for spring cleaning
Singapore
Affordable
Asian
Food Buzz
Mar 14, 2026
by
Claire Ng
Maxwell Fuzhou Oyster Cake: $2.50 oyster meat puffs — 2 generations continue late granny’s 64 y.o. institution
Singapore
Affordable
Chinese
Mar 10, 2026
by
Aaron Tan
Fivestones: This mother-&-son duo at Chinatown crafts $3.50 rustic bakes & samosas from $2
Singapore
Affordable
Asian
Mar 7, 2026
by
Aaron Tan
May Pho Culture: The best Vietnamese pho & spring rolls I’ve ever had, hidden in Chinatown
Singapore
Mid-Range
Vietnamese
Feb 27, 2026
by
Gillian Lim
Li Ji Cooked Food: Super cheap traditional Cantonese homestyle dishes with long history in Chinatown
Singapore
Affordable
Chinese
Feb 17, 2026
by
Chantal Han
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