Claire Chua

Hand kneaded pumpkin doughnuts at new Tanjong Pagar dessert cafe

You’ve probably heard of Gyutan-Tan, which is known for its speciality grilled beef tongue, but have you heard of its newest sister concept? Koko...

Hiap Huat Cakeshop: Unique vegetable kueh, old-school snacks & mixed reactions

The best kueh? Not fresh? Rude staff??? I was immediately intrigued by the online reviews for Hiap Huat Cakeshop, an old-fashioned, hole-in-the-wall shop in...

First shio pan ATM – 50% off for 2 days only

Popular bakery chain, Butter Town, is launching what they call the Shio Pan ATM: a shio pan vending machine! As the first and only...

Ipoh sisters turn $500 into 4 restaurants in 14 years

All great stories start somewhere. For sisters Elaine and Cheryl Tioh, the founders of Shan Cheng, it began many years ago with just S$500. For...

Celebrity-owned chicken rice stall shutters after less than 1 year

Closed within a year? That’s exactly what happened to Singabola Chicken Rice, a local celebrity-owned stall, which was recently discovered to have shuttered for...

CNY price freeze at all FairPrice outlets on popular grocery items

The release of CDC vouchers for 2025 isn’t the only good news regarding affordability for this month. Starting 9 Jan, FairPrice will implement a...

Diner gives 2-star review after failing to read menu

Many restaurants are criticised for offering free food to earn high ratings. However, 87 Just Thai Killiney faced another issue - a 2-star review...

The Houson Duck: Award-winning Teochew duck rice from my childhood

Having been a Westie most of my life, I possess memories of a certain stall in Jurong Gateway. The Houson Duck in 21 Cafe (previously...

Meet (G)I-DLE’s Minnie at CHAGEE’s grand opening at Vivocity, 10-12 Jan

Fellow Neverlands and bubble tea drinkers, get ready. CHAGEE will be celebrating its second flagship store opening at Vivocity from 10-12 Jan, and they’ve...

Famous Xian restaurant from London opens 1st Asia outlet in SG

Singapore has gained itself another Xian food gem! Murger Han, a famous Chinese restaurant chain hailing from London, just opened its first Asia outlet...

50-year-old zi char stall says goodbye

Popular family-run zi char stall, Hong Sheng Restaurant in Toa Payoh, has officially closed its doors on 29 Dec 2024.  Hong Sheng Restaurant, located in...

$300 CDC vouchers from 3 Jan

With rising prices and GST, even daily purchases for meals and groceries seem to put a toll on our wallets. Well, fret not! The...

1920s hospital becomes wellness hotel & lifestyle hub

Does anyone remember the former St. Andrew’s Mission Hospital next to Maxwell Food Centre? The 1920s heritage building at Kadayanallur Street has recently been transformed...

Crav-Pot: Industrial kopitiam stall with lemon butter pasta & over 15 claypot dishes

I recently heard from a colleague about Kimly Coffeeshop at Tradehub 21, which reopened in Nov after renovations. That’s how I found out about...

Huge Lakeside Pasar Malam with food & carnival rides till Jan 2025

Calling all Westies! You can now look forward to the Lakeside MRT Pasar Malam, which will be running till 26 Jan 2025!  Set in the...

Cheese on bak kut teh? New Malaysian BKT stall in Potong Pasir

Things are getting cheesy! It's Feng Yuan Bak Kut Teh, a new stall in Potong Pasir has been catching attention with its cheese-topped bak...

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romanticising life. and food. oh, and cats. I love cats.
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