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Because no trip is complete without food and no meal is complete without dessert, why not stop by Croissant & Co’s opening when you’re in Johor Bahru?
Croissant & Co’s opening offers rows upon rows of delicate puff pastries in vintage glass cabinets, an Insta-worthy shot for all customers. But hey, looks aren’t all they’re known for here. These delectable treats are crafted with a keen eye. Their head chef Wang Qing attained his credentials from the renowned French pastry school École Lenôtre France, so you know these croissants are no joke!
With the assurance of quality confirmed, what should you order? You will never go wrong with the Classic Croissant – delicate and buttery puff pastry hiding under a glossy domed top. Featuring that classic crisp outer shell and pillowy inner layers, it’s a must-buy when you visit!
If you were caught in the Dubai chocolate bar craze, you’d be captivated by the Pistachio Danish Roll. Oozing with decadent pistachio filling, this pastry will capture both your stomach and your heart.
Now, don’t get me started on their cakes. Their swiss rolls feature glorious sheets of fluffy sponge cake wrapped around a myriad of creams. Is it even possible to walk away with just one flavour?
Plus, Croissant & Co’s opening menu also includes tall slices of cake decorated with an adorable capybara! I don’t know about you, but that’s enough to make me whip out my wallet. Immediately.
Croissant & Co’s opened on 30 May, so if you’re in JB as you’re reading this, you know where to go. During their soft launch period from 30 to 31 May, all pastries are a whopping 50% off, while all cakes get a 20% discount.
And for those who don’t have a trip planned, consider this your sign to stop by whenever you can!
Rumah Moq: Hidden dinner spot in JB with decent chicken chop & cheese burger from RM5
