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I’m a sucker when it comes to donburis, especially those with fresh sashimi. That’s why I was so excited when I heard about Grill By Cut’s super affordable S$10 sashimi donburi promotion running until 31 Oct at their Bukit Timah Plaza location.
A unique farm-to-table dining concept restaurant, the establishment is part of the expansion of Cut Butchery, which opened its fourth and largest outlet at Bukit Timah Plaza. Besides guaranteed fresh, high-quality meats, they have introduced a sashimi fish market for your seafood fix!
Here, diners can choose from an unmatched array of the freshest fish flown from Japan and New Zealand, and take them home or enjoy them in-house. From premium meats such as A5 wagyu and black Angus to the seafood moriawase and nigiris, you can savour these selections in any cooking style you desire!
Look out for their newly innovative fish yakiniku experience, where you can choose from a fresh selection of whole fish from the seafood market and have it grilled in front of you!
The donburi promo gives you the choice of 4 different donburis, all priced at S$10. These include the Maguro Mori Yama Don (U.P. S$18.80), Santen Don (U.P. S$18.80), Aka Ebi Don (U.P. S$16.80) & Olive Hamachi Don (U.P. S$16.80).
So get ready to indulge in some of the freshest thick-cut sashimi donburis at a super affordable price! You just have to follow Cut Butchery’s and Grill By Cut’s Instagram pages to be eligible for this promo.
Do note that this promotion is only valid for lunch Mon to Thu with each customer limited to one redemption per dining session.
Fresh sashimi & donburi at coffee shop 2 years after closure
