Food
Last Updated: October 28, 2017
With all the Halloween parties going on this weekend, it’s hard to find a celebration that isn’t ghoul-themed. Well, we’ve found one for you and that is the Le Garçon Saigon x Park Bench Deli pop-up event happening this Sunday, 29 October 2017!
Le Garçon Saigon, together with sibling, Le Petit Saigon, will be flying in from Hong Kong for a collaboration with Park Bench Deli. Chef Bao La will present Vietnamese favourites such as bánh mìs and chả giò (minced pork sausage spring rolls).For drinks, look to the fellas from EC Proof to quench your alcoholic thirst with their rendition of the Bloody Mary made with gin, phở broth and sangrita. Burnt End Cellars will also bring in their offering of crisp, natural wines that best complement Vietnamese cuisine.
The event will run from 12pm till whenever food and drinks run out, so head down early and have yourself a pho-ntastic weekend!
Date & timing: 29 October 2017, 12pm
Pricing: Free entry
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