After last year’s sold-out event, the MICHELIN Guide Street Food Festival is returning again, with an impressive line-up of participating restaurants as well as exciting newcomers.
Held on 30 March to 1 April 2018, the event will take place at The Coliseum, Resorts World Sentosa and will feature 15 stalls in total, serving a curated mix of Michelin-listed restaurants and hawker stalls.
Be wowed by Man Man Unagi with their signature Una-Don; support local talents New Ubin Seafood with their highly raved Heart Attack Fried Rice; and rekindle nostalgia with one of Singapore’s few Peranakan restaurants, The Blue Ginger Restaurant, with their well-loved Durian Chendol.
For the budget-conscious, this is your opportunity to sample exquisite creations from Michelin-starred restaurants such as Joël Robuchon Restaurant and Song of India.
All participating establishments will be showcasing the dishes at value-for-money prices starting from $3! As they say, Singapore’s national hobby is eating, which makes this event an experience you’ll not want to miss out!
Dates & Time: 30 March to 1 April 2018, 6pm – 8pm (first session), 8.30pm – 10.30pm (second session)
Prices: $30 (regular), $200 (VIP)
