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As new eateries flourish, some older establishments struggle with changing circumstances. It’s with deep regret that I learned that Pot Yeah Hot Pot will be shutting its doors after just one year of operation. Its final day of service is scheduled for 5 May 2024.
Pot Yeah Hot Pot has been a beloved spot for dinner and late-night meals in Mount Austin since its establishment. Specialising in a variety of flavourful casserole dishes, it has earned a place in the hearts of many. Additionally, it offers popular supper favourites like charcoal-grilled skewers and foil-baked dishes. Don’t miss the opportunity to savour these delectable offerings before it bids farewell!
Commence your culinary exploration at Pot Yeah Hot Pot with their diverse selection of bases, including HK Lamb Hotpot (RM49), Laotan Sauerkraut Pork Hotpot (RM49), Old-time Charcoal Pork Hotpot (RM45), Mala Sizzling Chicken Hotpot (RM40), and Tomato Pork Hotpot (RM46).
Elevate your meal with extra sides like Aus Lamb Slice (RM15), Crispy Ring Roll (RM6), Lotus Roots Slice (RM6), and more. Each option adds a unique flavour dimension to your hotpot experience.
Skewers make for the perfect supper dish. Treat yourself to Pork (RM15 for 5 sticks), Squid (RM15 for 5 sticks), and more. If skewers aren’t to your liking, explore their foil-baked series, available in various flavours such as Garlic & Vermicelli and ShaCha Sauce. Pair it with your favourite seafood, options include Big Clam, Sotong Flower, and Fish Patin Slice, all for a total of RM15.
Be sure to wrap up your meal with the popular Milk Crispy Roll (RM15 for 8 pieces) or Brown Sugar Rice Cake (RM16 for 6 pieces). Don’t miss their last day for a special promotion on the wide array of offerings!
New in town: DZKZ Whole Egg Mee House — RM8.90 wanton mee in JB with 35 years of legacy
