Last Updated: October 21, 2017
Written by Deanna Lim
Delicate beauty and handmade sweets collide in this exhibition of Yokan, a traditional Japanese dessert. The Yokan Collection – Singapore Edition brings sweet Japanese flavour to sunny Singapore on 28 & 29 October 2017.
Visitors can look forward to tastings featuring the storied sweet, and even live demonstrations of its preparation by famous Japanese confectionery masters.
A chewy, jellied dessert made of azuki beans, kanten and sugar, a slice of Yokan encapsulates the minimalist essence of Japanese culture. While it may look simple in appearance, its creation tells a story of food and design, and holds the weight of Japan’s cultural history.
Pop by the exhibition, and pop a slice of Yokan in your mouth to truly experience Japanese culture.
Dates & Times: 28 & 29 October 2017, 11am – 8pm
Prices: Free admission
Most days, she can be found cosying up to community cats and bribing them with treats. On rainy days you can find her curled up with a book in hand, catching up on Netflix or finding inspiration for her next poem.
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