Butler Koffee moves to Havelock 2: Hidden spot with retro vibes serving speciality coffee & toasties

Share

Follow Us On
|
Join Us On

After I got to know that Butler Koffee finally chose to settle down at Havelock 2, I knew I had to pop in for a tasting. It’s been on quite a journey, moving from Kreta Ayer to Neil road and finally calling this spot it’s home. Its founder, Alicia Yap, aims to bring speciality coffee to the average Joe.

Although it’s just a couple of minutes walk from the MRT of one of the city’s most happening spot, Clarke Quay, you will easily walk past it unless you consciously search for it like I did. It’s quiet low-key, and that’s usually how I like my spots.

Koffee Butler 2

As I entered, I got retro, wanderlust vibes with its black and white photo wall, pictures from around the world with notes on them, and their bicycle-with-a-basket prop. My favourite decor was the brown, dry baby’s breath hanging from the top in a line, giving the whole cafe a warm and cosy feeling. They also have a small shelf with good reads to pick from, which is always a plus in my book, with pleasant pastel chairs and a comfy couch.

Koffee Butler 3

For drinks, I went for the obvious choice of their signature White Coffee (S$5). It was a bit too strong for my taste, but hard-core caffeine lovers would like it. I recommend adding some sugar if you have a sweet tooth like I do. I tried what’s simply called the Chocolate (S$6), both the iced and hot versions. Get the hot— it tastes like heated-up ice-cream in the best possible way.

Koffee Butler 1

For food, I ordered the Non-Kiap Croissant with Tuna, Ramen Egg, Cheddar (S$12) served with cassava chips on the side. First bite, and I was in love. Although a bit on the saltier side, you can only spot that if you’re looking for something to critique. The eggs were perfectly cooked and the cheese melted into the tuna. To round off my meal, I got the Burnt Cheese Cake (S$7.80) from Keong Saik Bakery which didn’t disappoint either. It was buttery smooth and appropriately sweet.

PXL 20220819 092517535

Other items that looked promising on the menu include their bowl of Granola options like Walnut Sour Cherry and Dark Chocolate, served with Greek Yoghurt (S$9.50). On the Kiap Toasties side, look out for the Parma Ham and Cheese Toasties (S$10). For a nice afternoon away from the city’s buzz to get your work done while munching on some good stuff, hop by to check this cafe out.

Other articles you might like: 

21 Best Cafes in Singapore Perfect For Brunch

MEMO Café: Eat healthy, eat sustainably and… eat from a wall? Exciting dining options galore for cafe & coffee lovers

Price

Our Rating

Butler Koffee

Picture of Staff Writer

Staff Writer

This article was written by a contributing writer. Email us at [email protected] if you're interested to contribute articles too.

Need a social media strategy that actually works?

Delicious Media helps F&B, lifestyle and founder-led brands turn content into attention, trust and customer action.

Built by the team behind SETHLUI.com, we create strategy-led content across social media planning, photography, short-form video and campaigns.

Want a free audit? Apply here.

Playlist

21 May 2026
Sai Kung’s underrated food spots you need to save ✨🇭🇰 #tastehongkong #discoverhongkong #sp
Felt like I’ve been transported into a 90s movie set or something #discoverhongkong #tastehongkong
Must-try local spots in Tsim Sha Shui! 🇭🇰✨#discoverhongkong #tastehongkong #sp
8 May 2026
The cafes at Hong Kong are so underrated ✨ #discoverhongkong #tastehongkong #cafehopping #sp
Will these heritage eateries CLOSE DOWN soon? | Food Finders Singapore S8E9
Can Wine Pair with Budae Jjigae? | Flight Club Episode 5
Inside One Of Singapore’s Most Refined Cantonese Kitchen | Behind The Plate (Turn on CC)
Can Wine Pair with Chinese New Year Snacks?
Finding UNDERRATED Bak Kwa stores in Singapore!
Is Malaysia’s nasi lemak better than Singapore?| Food Finders Singapore S8E7
I think the guys just don’t understand the assignment 🤡‼️
Is there good food around SMU?
We Tried Pairing Wine With Hokkien Mee — Someone Was Very Wrong | Flight Club Ep 3

You Might Like