It’s not every day that your taste buds stumble upon a love story written across two completely different worlds. On one side, you have yong tau foo, the classic stuffed vegetables and fishcakes. On the other, creamy and tangy yogurt.

Now, imagine them meeting in the middle and deciding to make it work. Enter LactoThink’s Yogurt Yong Tau Foo!
Before you picture a plate of stuffed eggplants oozing with yogurt (and ready your pitchforks at me…), let’s clear the air. LactoThink isn’t about slathering yogurt onto bitter gourd. Instead, this homegrown brand specialises in homemade yogurt that’s fermented for 12 hours. Then stuffed into fruit slices in a way that mimics yong tau foo pieces.
Their Dried Yogurt with Fruits (RM15++) is a vibrant medley of grapes paired with matcha yogurt, jackfruit with pistachio yogurt, papaya with original yogurt, and more. Kinda looks like a bowl of yong tau foo minus the bean sauce, innit?

For those who like their yogurt the classic way, LactoThink offers a selection of yogurt bowls other than the yogurt yong tau foo. The Original Bowl (RM18.90) comes with dried yogurt, biscuit, jackfruit, tomatoes, and granola. The Pistachio Bowl (RM18.90) layers pistachio-flavoured yogurt with seasonal fruits.

For berry lovers, the Berry Berries (RM18.90) is lush with orchid yogurt and fresh seasonal berries. If you’re chasing something more tropical, the Mango Bowl (RM18.90) combines mango yogurt with figs and berries.

And if bowls aren’t enough, you can take the goodness home in tubs. Flavours range from Original (RM25) to Pistachio (RM30), alongside other fruity favourites like Mango (RM27) and Berry Berries (RM27).
LactoThink is only available via self pick-up or delivery across Klang Valley. Which makes every order feel just a little more exclusive, like you’re in on a local secret before the rest of the city catches on.
Click here to get yours before stock runs out!
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