Learn How To Recreate A Pot Of Army Stew At This Workshop By Yun Ga On 10 Dec

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Fans of Korean food will be delighted to know that Korean restaurant, Yun Ga, will be helming their very own Make Your Own Army Stew Workshop on 10 December 2017.

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This traditional stew is a fusion of Korean and American culture and has its history dating back to the days of the Second World War. Popular ingredients include baked beans, kimchi, ham and sausages. It’s hard not to see how insanely popular this dish is amongst the young and old alike!

Just thinking about this stew is starting to make my mouth water, I definitely know that I won’t be missing this hands-on session on learning how to recreate this dish at home.

Sign-ups are on a first-come-first-serve basis. More information on the workshop registration can be found on its Facebook event page.

Date & Time: 10 December 2017, 2pm – 4pm 

Price: $30 per pax 

Yun Ga: 30 East Coast Road #03-12 Katong V, Singapore 428751 | Tel: 6447 9279 | Opening Hours: 11am – 10pm(Daily) | Website

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Olivia Hayden Ong

A craftswoman of words and music, with a love for delicious eats and travel. She hails Chrissy Teigen as her kitchen heroine.

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