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Hai Tien Lo 海天楼 (Pan Pacific): Weekday Dim Sum Buffet

3 Jun 2014

by

Ang Che Wan

Matt’s The Chocolate Shop: Singapore Food review

2 Jun 2014

by

Ang Che Wan

The Royal Mail Restaurant: Singapore Food Review (Closed)

1 Jun 2014

by

Ang Che Wan

Tiffin Room (Raffles Hotel): Singapore Food Review

29 May 2014

by

Ang Che Wan

Gyoza-ya: Singapore Food Review

27 May 2014

by

Ang Che Wan

Peach Garden (Metropolis) : Singapore Food Review

25 May 2014

by

Ang Che Wan

Au Chocolat: Singapore Food Review (Closed)

21 May 2014

by

Ang Che Wan

The Cathay Restaurant: Chef’s Creations (May/June)

16 May 2014

by

Ang Che Wan

About the Author

Ang Che Wan

A science geek who dances a lot, but eats a lot more. Travel enthusiast in search of all the good food the world has to offer.

Newest

Zuzu Kebab: True-blue Turkish hawker single-handedly serves amazing kebabs & butter rice in Serangoon

Serangoon Affordable Hawker / Coffeeshop

12 Sep 2026

Lin’s Braised: Authentic Taiwanese lu rou fan, but Hakka-style from $5

Joo Chiat Affordable Hawker / Coffeeshop

12 Sep 2026

Mei Chin Fish Soup: Tai Seng’s best hidden secret, with amazing fish soup worth queuing for

Tai Seng Affordable Fish Soup

12 Sep 2026

10 best bistros & resto-bars in KL to linger over dinner & drinks

Kuala Lumpur Bar

12 Sep 2026

Yong Huat Delight: $3 chee cheong fun made from scratch by milling own rice at Marine Parade

Marine Parade Affordable Hawker / Coffeeshop

12 Sep 2026

12 best air purifiers in Singapore [Sep 2026]

Singapore Home & Living

11 Sep 2026