Paradigm Mall Johor Bahru is the ultimate destination for thrill-seekers and adrenaline enthusiasts. Spanning an expansive 1.3 million square feet, the mall boasts over 500 tenants, providing a plethora of food, shopping, and exhilarating experiences.
Following an action-packed day of ice skating at Blue Ice Skating Rink or conquering the heights at Camp 5’s rock climbing, your appetite is sure to be as immense as your adventures. Within this vast mall, the array of dining options will undoubtedly leave you spoiled for choice when deciding on your post-adventure meal.
Worry not as we’ve made a list of the 13 best makan places in Paradigm Mall JB.
1. Ichiban Ramen (Lot 29, Level 3)

Ichiban Ramen, a specialist in Japanese ramen, is dedicated to making authentic Japanese cuisine accessible to everyone in a pleasantly inviting setting at affordable prices.
What started as a single shop has now evolved into a renowned name for top-notch Japanese food, with branches scattered across Malaysia. Offering a delightful range of dishes, sourced directly from Japan to ensure quality, Ichiban Ramen has become the preferred destination for those seeking excellent Japanese cuisine.

Whether your palate yearns for savoury or sweet, hot or cold delights, they have an extensive selection to satisfy all cravings. A must-try is their Chicken Chashu Ramen (RM19.90), accompanied by an array of tempting side dishes such as Japanese Gyoza (RM13), Ebi Fried Tempura (RM18.90), and Chicken Karaage (RM13). Additionally, they cater to younger diners with specially curated kids’ meals (RM16.50), complete with fruit and a beverage.
Daily: 10am – 9pm
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2. Amphawa Thai Tea & Co (Lot 27, Level 4)

Amphawa Thai Tea & Co stands as the ultimate haven for those seeking authentic Thai street food. Named after the renowned floating market village near Bangkok, the restaurant is dedicated to delivering the same invigorating culinary experiences to its patrons, with a branch located at Paradigm Mall in Johor Bahru.
At Amphawa Thai Tea & Co, a diverse array of refreshing beverages awaits, ensuring satisfaction from the initial sip to the very last drop. This includes Amphawa Thai Milk Tea (RM9.90), Tropical Fruit Ice Blender (RM13.90), and Amphawa Thai Coffee (RM9.90).

In the realm of cuisine, Amphawa Thai Tea & Co presents a delightful spectrum of options, ranging from warm and convenient meals to cool and comforting treats. Among the restaurant’s best-selling items are the Seafood Tom Yam with Noodles (RM16.90), Milk Tea Kaya Toast (RM8.90), Coconut Ice Cream (RM11.90), and Mango Sticky Rice (RM13.90).
+607 362 5010
Daily: 10am – 10pm
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3. MyeongDong Topokki (Lot 30, Level 4)

Experience the delectable flavours of topokki without travelling to Korea by visiting MyeongDong Topokki. Indulge in a variety of Korean snacks and meals that are sure to please your taste buds. This restaurant specialises in authentic Korean cuisine, offering popular dishes like topokki, kimchi, bimbap, and more.

Delight in rice-based dishes like Bulgogi Beef Deopbap (RM18.90), Kimchi Bokkeumbap (RM15.90), or Dol Sot Bimbap (RM20.90 for chicken, RM21.90 for beef). Alternatively, savour hearty stews such as Kimchi Jigae (RM17.90 for chicken, RM18.90 for beef), Seafood Kimchi Jigae (RM20.90), and Soondubu Jigae Seafood (RM20.90).

For those seeking a quick and tasty treat, consider the Kimchi Topokki (RM9.90 for regular, RM13.90 for large), Cheesy Fries (RM4.90), Kimbap (RM3.90 – RM7.90), or the flavourful Yangneyeom Wings & Durummetts (RM11.90).
Daily: 10am – 10pm
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4. Kuu By Tea Garden (Lot 26, Level 4)

Discover the essence of authentic Nan Yang cuisine at Kuu By Tea Garden, your ultimate destination for a culinary journey. With a commitment to preserving the authenticity of classic dishes and beverages, Kuu By Tea Garden invites you to savour the vibrant flavours that have been an integral part of Nan Yang’s rich cultural heritage for generations.

The highlight of the menu is the Curry Laksa Mee (RM12.90), featuring succulent chicken, aromatic noodles, and a flavourful curry soup. Explore other enticing noodle options, such as Dry Mee Siam with Curry Chicken (RM18.90), Mee Rebus (RM9.90), and Spicy Lou Chu Fan (RM12.90).

If rice dishes are more to your liking, indulge in the Hainanese Curry Chicken Rice (RM17.90), Baked Herbal Chicken Rice (RM19.90), or Lontong (RM11.90). For a quick and delightful snack, consider trying the Kuu Rojak (RM12.90), Steamed Rice Roll with Sweet Sauce (RM6.90), or Fried Wonton (RM8.90).
+6016 526 4237
Daily: 10am – 10pm
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5. Vivo Pizza (Lot 45A, Level 4)

Originating from Malaysia, Vivo Pizza is dedicated to providing a superior culinary journey by merging the cherished Horrigan Family recipe with the dynamic flavours of Malaysia. Beyond the recipe itself, the key to their success lies in the utilisation of the freshest ingredients, coupled with a genuine passion for baking. They take pride in creating the finest pizzas in town, a result of tireless dedication and unwavering passion, all crafted for your enjoyment today.

Have a go at the Premium Chef’s Favourite 14″ Pizza (RM55.50) featuring chicken chunks, chicken strips, beef pepperoni, chicken sausage, juicy pineapple, Vivo’s special pizza sauce and extra virgin olive oil. Or opt for the All Time Favourite Oriental Chicken 14″ Pizza (RM48.90).

Sample Vivo Pizza’s selection of pasta as well like Meatball Spaghetti (RM27.90), Carbonara Linguine (RM30.90), Spicy Carbonara Prawn Pasta (RM25.20), or Smoked Salmon Spaghetti (RM31.50).
+6018 956 6800
Sun to Thu: 10am – 9.30pm
Fri & Sat: 10am – 10pm
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6. Bar.B.Q Plaza (Lot 21, Level 3)

Bar.B.Q Plaza is a self-cook restaurant that seamlessly blends Mongolian and Japanese barbecue styles, creating an ideal dining haven for those desiring flavourful BBQ meats and a steamboat experience in one setting.

Choose from sets or individual à la carte dishes to tailor your dining experience. Indulge in the 4 Season Platter (RM39.90), featuring lemongrass pork belly, Italian herbs pork belly, garlic-flavoured pork belly, and Chinese herbs pork belly. Alternatively, relish the Hot & Spicy Pork Platter (RM39.90), which includes mala pork, black pepper pork, Mexican spicy salsa pork, and Thai-style Tom Yum pork.

Explore special menu items like the Garlic Fried Rice with Bacon Roll (RM13), Mala Sausage (RM10), Black Pepper Udon with Seafood (RM15), and more. To enhance your experience, consider adding items such as Thai Fish Cake (RM12), Fried Bacon (RM13), Lemongrass Pork Stick (RM15), Crispy Floss Fish Skin (RM15), and various other enticing choices.
+6016 228 7249
Daily: 11am – 10pm
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7. Shihlin Taiwan Street Snacks (Lot 40, Level G)

For street food enthusiasts, Shihlin Taiwan Street Snacks is the ultimate destination. Transport yourself to Taiwan as this eatery in Paradigm Mall JB draws inspiration from Taiwan’s night markets for its interior design, adorned with vibrant decorations that elevate the restaurant’s lively ambience.

Don’t overlook the must-try XXL Crispy Chicken (RM21.90 for a set, RM12.50 for à la carte) – a signature dish that allows you to customise the spice level for this generously sized and succulent fried chicken. How amazing is that!
Explore other enticing menu offerings like the Happy! Rice Box (RM15), Crispy Floss Egg Crepe (RM19.90 for a set, RM10.50 for à la carte), Seafood Tempura (RM19.90 for a set, RM9 – RM10.50 for à la carte), and Sweet Plum Potato Fries (RM7.50 for medium, RM9.50 for large).
+603 9212 3628
Daily: 10am – 10pm
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8. dipndip (Lot 31 & 31A, Level 3)

dipndip stands as the ultimate chocolate cafe, exclusively using the finest Belgian chocolate. They present an extensive array of dessert items and beverages, spanning crepes, waffles, and traditional hot chocolate. Catering to the preferences of every chocolate lover, they offer choices in white, milk, or dark chocolate varieties.

Savour the delectable Crunchy Chocolate Pancake (RM34.10), featuring a stack of pancakes infused with dipndip’s three signature chocolate flavours, vanilla, and chocolate biscuit crunch, crowned with a strawberry. Alternatively, sample the tempting Oh My S’mores (RM42.90), a crepe filled with crunchy speculoos spread and ganache, chocolate caramel cream, and toasted marshmallows, topped with Italian meringue and mixed biscuit chunks, served with milk chocolate.

For more indulgence, explore the enticing Brownies Crepe (RM33.80), Chocolate Brownie (RM25.30), Crunchy Oreo Waffle (RM36.30), dipndip Old Fashioned Hot Chocolate (RM17.90), Cookies and Cream Mighty Milkshake (RM21.90), and an array of other chocolate filled options.
+607 217 1281
Daily: 10am – 10pm
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9. Aston Specialities (Lot F-26, Level 3)

Get ready to indulge in an unforgettable Western cuisine experience at Astons Specialities that promises to tantalise your taste buds. A renowned brand rooted in Singapore, the restaurant boasts an elegant theme characterised by soft lighting, oak furniture, and exquisite details, crafting an inviting ambience.

A dish you mustn’t miss at this establishment is the Black Pepper Steak (RM63.90). Complement your steak with any 2 sides, such as mashed potatoes, mac and cheese, coleslaw, potato salad, and more. Additional steak choices include the New York Strip (RM72.90), Prime Sirloin (RM62.90), and Prime Ribeye (RM74.90).

Aston’s also presents a variety of burgers, including the Aston’s Classic Burger (RM39.90), I Eat Super Burger (RM43.90), and Chicken Burger (RM35.90). Alternatively, for pasta enthusiasts, there’s the Chicken Napolitana (RM20.90), Beef Bolognese (RM26.90), Seafood Marinara (RM33.90), Carbonara (RM27.90), and Meatball Spaghetti (RM32.90).
+6011 6172 1106
Daily: 11am – 9pm
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10. Go Noodle House (Lot 41, Level G)

For those in search of a satisfying bowl of noodles, Go Noodle House is the go-to destination. WThis establishment has truly lived up to its reputation as one of the finest noodle restaurants, renowned for its signature soup mi xian Noodles.

Explore a variety of dishes, including options like the Superior Soup Pan Mee (RM21.30), Hakka Sauce Pan Mee with Century Egg Set (RM23.50), Milky Pickled Vegetable Soup with Premium Pork Belly Slices (RM21.90), Fu Zhou Fish Ball Soup (RM14.90), Homemade Fish Paste Soup (RM16.90), Deep Sea Grouper Fish Soup (RM22.50), and many others.
Complement your noodles with an array of snacks, such as Pork Rolls, Crispy Fuchuk, Imported Taiwan Sausage, Fried Fish Nuggets, Fried Wonton, Crunchy Milk Sticks, and more.
+607 289 3143
Daily: 10.30am – 9pm
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11. Thong Bowl (Lot 1, Level G)

Thong Bowl has carved out quite the reputation for itself, especially among noodle lovers who like their bowls served in those extra-large portions that feel like they could feed both you and your next-door neighbour. Fully halal-certified, the restaurant has become a go-to spot for those craving a taste of Thailand without having to hop on a flight to Bangkok.

The star attraction here is undoubtedly the Signature Noodles (RM39.90), a comforting ensemble that begins with tender slices of Australian Wagyu, paired with braised brisket and beef balls.
Each bowl lets you decide how brave you’re feeling, as the price levels range from a gentle tingle at level 1 to a sweat-inducing level 3. The carb options are just as versatile. You can choose from 6 different bases, including silky Thai flat noodles, springy egg noodles, delicate vermicelli, or even the chewy roll noodle.
If you prefer a less soupy affair, the Dry Noodles offer just as much flavour. Options include Australian Beef (from RM25.90) and Australian Wagyu (from RM36.90). For diners who like to treat themselves, the A5 Miyazaki Bowl (from RM56.90) is the ultimate splurge.

Of course, no Thai dining experience feels complete without milk tea, and here’s where Thong Bowl really doubles down on its sense of fun. The drinks come in Mega sizes, featuring classic Thai Milk Tea and Thai Green Tea, each priced at RM29.90 if you’re up for the challenge. For those who prefer a more sensible portion (or simply lack Herculean strength to carry the giant cups), individual sizes are a reasonable RM9.90.
+6011 2872 4990
Daily: 11am – 10pm
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12. Chao Shan (Lot 7-11 & 12, Level 7)

Chao Shan has just made its debut at Paradigm Mall in 2025, introducing diners to the refined flavours of Chao Zhou, a culinary tradition from China’s eastern Guangdong province known for its delicate balance of taste and artistry.

On the menu, you’ll find a variety of dishes. The Pomegranate-shaped Prosperity Ball (RM5.90 per piece) arrives as a dainty bite-sized treasure, its intricate folds resembling a lucky fruit.

The Amaranth Soup with Crab Yolk (from RM23.90) offers a bowlful of comfort, where leafy greens and silky crab roe mingle in a nourishing broth.

For those who prefer something heartier, the Stir-fried Hor Fun with Beef (RM17.90) brings wok hei to the table. Meanwhile, the Crab Yellow Sauce Seafood Fried Rice (RM22.90) is a crowd-pleaser, generously coated with a golden sauce that elevates the classic fried rice.
+6012 558 4498
Daily: 10am – 10pm
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13. Manzanita Patisserie & Boulangerie (Lot 45C & 45D, Level 4)

Manzanita Patisserie offers more than just pastries. Expect flaky croissants, hearty Western plates, and familiar local flavours gathered under one roof.

Begin with the chef’s picks — a foolproof lineup. The Signature Butter Kaya Croissant (RM9.50) is a buttery nod to tradition, layered with rich kaya for that unmistakable local twist. The Golden Corn Ribs (RM17.90) arrive golden and crisp, perfect for sharing, while the Crispy Cauliflower (RM16.90) proves that vegetables can indeed steal the spotlight.

For mains, Manzanita doesn’t hold back. The Famous Fish & Chips (RM38.80) is all about flaky fish encased in a crisp, golden shell, while the Hawaiian Pizza (RM24.80) keeps things sweet and tangy with its dance of pineapple and cheese.
+6013 668 0661
Daily: 10am – 10pm
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