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Are Ubi residents feeling left out (as usual)? Cheer up because great deals are coming your way! What if I told you you could enjoy crabs at Yang Ming Seafood in Ubi for only S$3++ from 10 Mar onwards?
As part of the homegrown zichar restaurant’s 3rd anniversary celebrations, it’s holding a S$3++ live crab promotion from 10 Mar to 30 Apr, while stocks last. That means you can pay at least 6% of the original price of an Indonesian or Sri Lankan mud crab (U.P. S$50++) to enjoy the full 500g portion.
Diners can select a flavour and cooking style of their liking from the 9 offered by Yang Ming Seafood. The list includes the usual suspects such as Chilli Crab, Salted Egg Crab and Black Pepper Crab. There’s also Salted Baked, Hua Diao Wine Steamed Crab, Ginger & Onion, Fragrant Sauce, White Pepper and even unconventional ones like Cheese and Pumpkin Cream Crab.
From 4 Mar to 30 Apr, only Ubi residents with “UBI” stated in the address on their official NRIC or Singpass are eligible for the deal. However, the promotion will apply from 10 Mar to 23 Mar to individuals whose full names contain the letters U, B and I.
To redeem the S$3++ crab deal, customers must spend a minimum of S$100 during their visit. Redemptions are limited to one per table, and diners are required to present their NRIC or Singpass address for verification. The promotion is also exclusive to Yang Ming Seafood’s Ubi branch and cannot be claimed at its Bishan or Vivocity outlets.
If you’re not an Ubi resident, don’t worry. Yang Ming Seafood also has a Weekly Dine-In Special where all service charges and GST are excluded from the final price. This 10% savings deal is available from 11am to 2pm on weekdays, and applies only to dine-in customers.
Perhaps this S$3++ crab promotion is finally putting Ubi in the spotlight? Seafood lovers, make your way to Yang Ming Seafood before the promo period ends for a crustacean feast and a discount of up to 94%!
Click here to order delivery from Yang Ming Seafood.
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