Malaysia
Singapore
Thailand
Ondeh-ondeh is a traditional Southeast-Asian snack that is essentially glutinous rice balls filled with gula melaka and coated with coconut flakes. These sweet bites have been gaining popularity in recent food festivals, where people are creating fusion dishes out of this dish.
Ondeh-ondeh ice cream, souffles, pancakes… Now we even have a Tissue Ondeh-Ondeh! Tenderbest Makcik Market at Bedok Point is jumping on the bandwagon of all things ondeh ondeh.
The green flakes sprinkled on the Tissue Ondeh-Ondeh (S$4.50) adds a pop of colour against the golden-brown tissue prata.
This brittle party cone treat also comes in more classic flavours such as Chocolate, White Chocolate, Strawberry and Salted Caramel.
The brightly coloured tall tissue cone would surely score you some ‘likes’ on Instagram too.
Add this to the list of food trends that you’ve tried. What other food do you think might be the next ‘in’ thing?
Date & time: Now available at Tenderbest Makcik Market
Prices: S$4.50
