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Marks & Spencer has done it again with their new Easter collection! This year, get spoilt for choice with the exciting new members of M&S’ chocolate egg collection. From Hoggie the Hedgehog to Inky the Octopus, the British retailer has expanded the range to make Easter gifting for friends and families cuter than ever. Additionally, consumers can also look forward to eggs packaged in fully recyclable packaging!
Treat yourself to an array of yummy chocolates from the Alfie & Bella Bunny Easter Egg (S$25.30 each) to the paw-fectly creamy milk chocolate Wilma & Walter Sausage Dog (S$25.30 each). There’s also the artistically hand-decorated Belgian milk chocolate egg, The Drippy Egg (225g for S$35.30) that comes in its own paint can, and Percy Hogs & Kisses (S$35.30).
Want something different? Why not get Colin & Percy Easter Buckets (S$25.30) or Mini Easter Bunny Omballs (S$25.30). Or shoot for the stars with the tasty milk chocolate Space Eggsplorer (125g for S$25.30), perfect for space fans, or the creamy Inky the Octopus (135g for S$25.30).
What’s Easter without hot cross buns? This year M&S takes it up a notch by introducing three new Hot Cross Buns flavours: Extremely Cheesy Hot Cross Buns (250g for S$7.30), Golden Blond Chocolate & Salted Caramel Hot Cross Buns (260g for S$7.30), and Extremely Chocolatey Hot Cross Buns (260g for S$7.30).
All the above can be found on the various delivery platforms and at any of the 10 Marks & Spencer outlets in Singapore.
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