As much as we want to #supportlocal, there’s no denying that there’s an amazing variety of good food in Malaysia.
This 15 December 2017 – 1 January 2018, you don’t have to travel across the Causeway to sample Penang street food, because York Hotel’s Penang Hawkers’ Fare is bringing Penang street food to you!
Enjoy classics, such as Penang Laksa, Char Kway Teow, Oyster Omelette and more. Even better, you’ll get to watch these dishes being prepared in front of you at the 12 live stations!
You won’t want to miss the highlight: Char Koay Kak, a pan-fried rice cake dish with prawns, bean sprouts, eggs and chye poh. Each mouthful comes with the sizzling heat of the chilli paste in the dish.
Satisfy that sweet tooth and indulge in treats like the warm and crispy Ban Chang Kueh. End off with sweet icy treats, such as Ice Kachang and Chendol. What’s more, you get to sip on free-flow Bandung and Calamansi throughout the meal.
Grab your munchies kakis and head down to sample some Penang street food without bothering to look for your your passport!
Dates & Times: 15 December 2017 – 1 January 2018, 12.30pm – 2.30pm (lunch) | 6.30pm – 10pm (dinner)
Prices: $29++ (adult, Mon – Fri), $20++ (child aged 12 & below, Mon – Fri) | $33++ (adult, Sat & Sun), $23++ (child aged 12 & below, Sat & Sun)
