POKKA collabs with Salt Restaurant to launch an exclusively yummy CNY-related set at only S$28

This CNY, POKKA and Salt Restaurant have collaborated to launch an exclusive combination of POKKA’s popular picks: Jasmine Green Tea and Houjicha Tea with Salt Restaurant’s Garlic Cream Cheese Buns with Bak Kwa.

Bao huat set
Credit – POKKA

In this unconventional CNY combination, secure the exclusive Bao Huat Set (S$28) that consists of the indulgent Garlic Cream Cheese Bun with Bak Kwa and POKKA’s top picks, POKKA red packet, and Mandarin oranges in an eco-friendly carrier.

The fluffy buns are filled with whipped French cream cheese with an exceptionally fragrant garlic-butter glaze along with sweet-savoury bak kwa bits. The buns pair perfectly with POKKA’s Jasmine Green Tea with its subtle sweetness and floral notes, giving a refreshing aftertaste.

Image of Jasmine Green Tea and Houjicha Tea
Credit

Alternatively, pairing the buns with POKKA’s smoky-flavoured Houjicha Tea will accentuate the rich and savoury taste profiles of the buns. The Houjicha Tea is also sugar-free which makes it the perfect drink for the health conscious.

The exclusive POKKA x Salt collaboration set is available to order via DMs on Salt Restaurant’s Instagram account or walk-in at 49 Circular Road from now while stocks last. The eco-friendly carrier is one not to be missed along with the various CNY-related goodies that will help in kickstarting a prosperous and fulfilling Year of the Tiger.

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