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Affordable (≤$25)

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Nasi Lemak Ayam Taliwang: Muslim-owned Indonesian-style nasi lemak with MICHELIN plate

Yishun Nasi Lemak

18 Jun 2026

by

Celest Teo

Fried pig’s blood with a mountain of sea hum? Liang Ji (梁記) owner rides on current trend

Chinatown Chinese (Pan-regional)

17 Jun 2026

by

Aaron Tan

Up to 70% off with Sheng Siong’s CDC Voucher Promo till 22 Jun

17 Jun 2026

by

Vivian Lim

New Ocean 新海: Saucy KL-style pork noodles & clean-tasting fish soup in Toa Payoh

Toa Payoh Singaporean

17 Jun 2026

by

Christie Chua

This Hong Kong-esque European bakery-cafe has pistachio bolo bao & creamy, flaky egg tarts

Telok Ayer Cafes

17 Jun 2026

by

Aaron Tan

Ming Kee Chicken Rice: Chilled chicken rice at one of SG’s oldest CR stalls in Bishan

Bishan Chicken Rice

15 Jun 2026

by

Clare Lin

Restoran Sambal Hijau: Popular mixed rice spot with over 6K reviews, serves over 80 types of lauk

Kuala Lumpur Malay

15 Jun 2026

by

Iman Sofia

Hock Lian Huat Prawn Cracker: 24-hour stall serving economical bee hoon & wu xiang xia bing at CCK

Choa Chu Kang Chinese (Pan-regional)

14 Jun 2026

by

Aaron Tan

Taiwan Fan Bao: Taiwanese-style cai fan with saba fish, chicken thigh & $3.50 pork belly buns

14 Jun 2026

by

Aaron Tan

Waffl.: Hidden cafe with savoury buttermilk waffle burgers & lava milk drinks

14 Jun 2026

by

Aaron Tan

Aliff Nasi Lemak: Fluffy basmati rice with shiok ikan bilis at Serangoon Garden

Serangoon Malay

14 Jun 2026

by

Aaron Tan

Freshio Gelato: Jolly elderly couple serves fresh Korean gelato inside paninis, waffles & croffles in Bencoolen

13 Jun 2026

by

Chloe The

Ali Corner: Heartwarming bowls of mee bakso, lontong & tahu goreng at Tiong Bahru from $4.50

Tiong Bahru Malay

13 Jun 2026

by

Aaron Tan

Masala Curry Chicken Noodle: Hearty & spicy curry noodles that taste like childhood

Jurong Asian Fusion

13 Jun 2026

by

Christie Chua

Chicken rice battle: Heng Ji Chicken Rice (62y.o) vs Whampoa Nan Xiang Chicken Rice – Woodleigh (2y.o)

Singapore Chicken Rice

13 Jun 2026

by

Aaron Tan

We tried Singapore’s highest-rated kway chap

Toa Payoh Kway Chap

12 Jun 2026

by

Aaron Tan

Cendol Geylang Serai: $2.50 traditional cendol with 53 years of history in Geylang Serai Market

Paya Lebar Dessert

12 Jun 2026

by

Chloe The

Will this new-gen Hokkien mee stall at Toa Payoh be the next big thing?

Toa Payoh Hokkien Mee

11 Jun 2026

by

Aaron Tan

Orange Yakult no more, replaced by what new flavour?

11 Jun 2026

by

Vivian Lim

Beloved Rajarani Thosai stall owner passes away, stall closed till 17 Jun

Tampines Indian

11 Jun 2026

by

Vivian Lim

Tow Kwar Pop: 56-year-old Michelin-recommended charcoal grilled rojak stall in Tiong Bahru Market

Tiong Bahru Rojak

10 Jun 2026

by

Chloe The

My Father’s Minced Meat Noodles: Superb soup-style BCM with flavour-packed broth & springy noodles worth the trip to Tampines

Tampines Singaporean

10 Jun 2026

by

Isabelle Ang

3-week Choa Chu Kang pasar malam with over 40 food stalls

9 Jun 2026

by

Vivian Lim

We tried Singapore’s worst-rated nasi lemak

Bukit Timah Nasi Lemak

8 Jun 2026

by

Aaron Tan