In Singapore, many home-based businesses grow so popular that they are able to open full-fledged physical outlets. A recent addition to the HBB-to-hawker pipeline is The Only Burger.

The Only Burger is a Muslim-owned business that sells thick burgers stuffed with various ingredients. It first took flight in mid-2023, where it offered deliveries and self-collection.
In Nov 2023, the business announced that it would be shifting to a new location, and would hence be offering a bigger menu and a dine-in option. On 6 Jan 2024, it opened its first physical outlet within Happy Hawkers in Tampines, making its tantalising dishes easily accessible.

The Only Burger offers 10 different burgers filled with beef, chicken or fish, plus an assortment of sides. Check out The Original Beef (S$8.80 for single, S$11.80 for double) for a classic option— this burger contains a beef patty, sliced cheese, onion, tomato, lettuce and spicy mayo.
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Treat yourself to The Oklahoma Beef (S$9.50 for single, S$12.50 for double)— this hefty creation comes loaded with a beef patty, double sliced cheese, tomato, red cabbage, coated fried onion and 3 types of homemade sauce.

If beef isn’t your thing, the stall also has chicken and fish burgers. The Original Chicken (S$8.80 for single, S$11.80 for double) is stacked with deep-fried chicken thigh, sliced cheese, tomato, lettuce and spicy mayo, while The Grilled Chicken (S$8.50 for single, S$11.50 for double) contains a grilled marinated chicken thigh with BBQ sauce.
Challenge yourself with The Spicy Chicken (S$9.10 for single, S$12.10 for double), which fires up your tastebuds through its addition of spicy sauce. Seafood lovers, give The Fish Burger (S$8.80 for single, S$11.80 for double) a go if you’d like to savour battered white fish, sliced cheese and tartar sauce.
Add on S$1.40 to each burger to enjoy fries in your meal. Yum!
Skirt & Dirt: Hawker burgers with thick & juicy beef patties sold from $7.80 in Tiong Bahru