These days, I can’t scroll through Facebook, Instagram, and Twitter without chancing upon a millennial reminiscing about the glorious days of exotic travel from way back—to the year 2019. Yes, it has only been a short 1.5 years, but what a difference one and a half years make. Thankfully, GrabFood Passport’s weekly country-specific food themes offer a mind-boggling array of international food options that lets us travel the world from the safety of this island.
It brings a whole new meaning to feeding your wanderlust—both literally and metaphorically.
GrabFood with their aptly named campaign, GrabFood Passport, celebrates all things food and brings the cuisines of the world right to your doorstep in a few simple clicks. Every week until 26 May 2021, GrabFood Passport pays tribute to five different countries and, on the Grab app, features food synonymous with that destination.
This week, it’s all about the flavours and tastes we often associate with the island nation of Singapore. It’s a heartwarming paean to food that hails from this sunny shore and is proof of an epic food adventure to be had right at your doorstep.
And what better way to #supportlocal than to feature food from Singapore-owned The Soup Spoon. The Soup Spoon, of course, needs no introduction, with an impressive selection of hearty soups that are great during the occasional rainy days.
From now to 26 May 2021, diners can enjoy a discount of 40% off The Soup Spoon’s Soupervalue Bundle for 2 priced at S$30.90—a massive saving off its original price of S$51.50.
The Soupervalue Bundle promotion is exclusive to GrabFood and comes with your choice of two regular soups, two side dishes, two Coca Cola No Sugar, and a packet of Soup Spon’s special Chilli Crab Sauce. I’d say go ahead and get extra portions of the bread rolls, too, because hennny, that Chilli Crab Sauce demands some much-needed attention—it’s extra yummy when warmed up, with overtones of umami. And honestly, doesn’t the iconic taste of chilli crab remind you of home—truly?
Feed that longing for homely comforts with the Soupervalue Bundle’s extensive array of soup choices which includes the SG Chicken & Mushroom Ragout and Tangy Tomato With Basil. For sides, I’d recommend my all-time favourite Asian Tofu Salad, a The Soup Spoon staple of fried tofu, mandarin orange, wanton skin, and vegetables tossed in a bright Asian vinaigrette.
As if it couldn’t get any better, there will also be a weekly lucky draw where three lucky winners will be chosen each week to win a staycation worth S$400. Keep a lookout, too, for the other three countries featured under the GrabFood Passport campaign in May—China, Japan, and Italy.
*This post is brought to you in partnership with GrabFood.